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Lentil Stew

Lentil Stew brings together earthy lentils, tender potatoes, and tangy diced tomatoes with savory Polish sausage, creating a rich and hearty bowl. The broth becomes pleasantly thick as the lentils cook, with onion and garlic adding warmth and depth. Serve it hot for a satisfying dinner on cool evenings or when you’re craving a filling, comforting meal.

  • Prep15 mins
  • Cook35 mins
  • Serves12
  • DifficultyEasy
Lentil Stew
  1. 1

    Put the potatoes, tomatoes, onion, garlic, and sausage into a large pot and add enough water to cover them. Bring to a boil, and cook for 15 minutes.

  2. 2

    Stir the lentils into the pot. If needed, add more water to just cover all the ingredients. Season with salt and pepper. Bring to a boil, then reduce the heat to medium-low and cook for 20 minutes, stirring occasionally, until the lentils are tender.

About This Recipe

Lentil Stew is a dinner recipe made with 7 ingredients. It takes about 50 mins, serves 12, and is rated easy. Key ingredients include Diced Potatoes, Diced Tomatoes, Lentils, and Minced Garlic. Each serving provides about 336.45 kcal, and is a good source of protein.

Recipe Questions

What is Lentil Stew?
It is a stew recipe made with 7 ingredients, usually served for dinner or lunch or soup.
What is Lentil Stew made of?
The main ingredients are Diced Potatoes, Diced Tomatoes, Lentils, Minced Garlic, Salt & Pepper. The full list of 7 is above.
How long does it take to make Lentil Stew?
About 50 mins in total: 15 mins to prepare and 35 mins to cook.
How many calories are in one serving?
One serving provides about 336.45 kcal. The full nutrition breakdown is above.
Is Lentil Stew easy to make?
This recipe is rated easy, with 7 ingredients and 2 steps.

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