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Lithuanian Potato Kugelis

Lithuanian Potato Kugelis bakes into a tender, golden casserole where finely grated potatoes meld with smoky bacon, sweet onion, and rich evaporated milk. The eggs give it a custardy interior while the top turns crisp at the edges, perfect with a cool spoonful of sour cream. Serve it warm for a comforting family dinner or at holiday gatherings.

  • Prep25 mins
  • Cook1 hr 10 mins
  • Serves10
  • DifficultyMedium
Lithuanian Potato Kugelis

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Lithuanian Potato Kugelis, not estimated by an AI model. The same recipe returns the same score every time.

48 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
9 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
67
Metabolic
31
Digestive
22
Inflammatory
51
Performance
46
General Wellness
  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.

  2. 2

    In a large skillet over medium heat, cook the bacon pieces until crisp; transfer them to paper towels. Reserve half of the bacon drippings and set aside. Return the skillet to the stove; add the onions and cook until soft and translucent.

  3. 3

    In a large bowl, combine the reserved drippings, bacon, onion, and potatoes. Stir in the flour, evaporated milk, and eggs. Season with salt and pepper to taste.

  4. 4

    Pour the mixture into the baking dish, and bake in the preheated oven until the top is nicely browned, about 1 hour. Cut into squares, and serve with sour cream, if desired.

About This Recipe

Lithuanian Potato Kugelis is made with 7 ingredients and serves 10. It takes about 1 hr 35 mins and is rated medium. Key ingredients include All Purpose Flour, Bacon, Eggs, and Evaporated Milk. Each serving provides about 445.32 kcal, and is a good source of protein.

Recipe Questions

What is Lithuanian Potato Kugelis made of?
The main ingredients are All-Purpose Flour, Bacon, Eggs, Evaporated Milk, Onion. The full list of 7 is above.
How long does it take to make Lithuanian Potato Kugelis?
About 1 hr 35 mins in total: 25 mins to prepare and 1 hr 10 mins to cook.
How many calories are in one serving?
One serving provides about 445.32 kcal. The full nutrition breakdown is above.
Is Lithuanian Potato Kugelis easy to make?
This recipe is rated medium, with 7 ingredients and 4 steps.
Is Lithuanian Potato Kugelis healthy?
Lithuanian Potato Kugelis has an easyChef Pro health score of 48/100. Per serving, it provides 445.32 calories and 29.02 g of protein, or 58% of the Daily Value. It is a good source of potassium and vitamin C. Worth noting per serving: sodium at 442.88 mg (19% of the Daily Value) and saturated fat at 5.8 g (29% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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