Ultimate Homestyle Shepherd’s Pie
Ultimate Homestyle Shepherd’s Pie layers tender leftover roast beef with caramelized onions and rich beef gravy, all tucked beneath a creamy mashed potato topping baked to a golden crust. It’s hearty, comforting, and perfect for a chilly evening or family dinner when you want classic, stick-to-your-ribs flavor. Each bite balances savory meatiness with smooth, buttery potatoes for true comfort food satisfaction.
- Prep15 mins
- Cook1 hr
- Serves4
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
Arrange the roast beef in an even layer in the bottom of a 2 quart casserole dish. Top with the sliced onions, then the gravy. Spread the mashed potatoes over the top.
- 3
Bake in the preheated oven for 1 hour, until the potatoes are browned.
- Calories 444.26 kcal High
- Protein 29.82 g Good Source
- Carbs 39.7 g Moderate
- Total Fat 20.36 g High
- Saturated Fat 7.52 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 108.93 mg High
- Sodium 931.26 mg High
- Fiber 4.18 g Moderate
- Sugar 3.93 g Moderate
- Added Sugar 0.51 g Low Source
- Calcium 68.13 mg Low Source
- Iron 3.42 mg Moderate
- Potassium 91.66 mg Low Source
- Vitamin A 51.74 mcg_rae Low Source
- Vitamin C 10.22 mg Moderate
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Onions 🧅