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Bacon-Braised Turnip Greens

Bacon-Braised Turnip Greens balance smoky richness with a tangy, slightly sweet edge from balsamic and a subtle bitter note from strong coffee. Tender greens soak up savory bacon drippings, while onion and gentle garlic bring a rounded finish. Serve as a comforting side with roasted meats or alongside cornbread for a hearty weeknight dinner.

  • Prep10 mins
  • Cook45 mins
  • Serves4
  • DifficultyEasy
Bacon-Braised Turnip Greens

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Bacon-Braised Turnip Greens, not estimated by an AI model. The same recipe returns the same score every time.

61 Health Score
Glycemic ImpactFair
58 / 100
Carb quality, not quantity. Higher is better.
Nutritional Density
40 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

71
Heart Health
84
Metabolic
46
Digestive
44
Inflammatory
42
Performance
63
General Wellness
  1. 1

    In a large skillet over medium heat, cook the onion and bacon, covered, turning occasionally, until the onion is translucent and the bacon is evenly browned, 8 to 10 minutes.

  2. 2

    Add the turnip greens to the skillet, a handful at a time if needed; cook until they wilt, 5 to 7 minutes. Stir in the coffee, vinegar, garlic powder, salt, and black pepper.

  3. 3

    Taste the cooking liquid and adjust the seasonings if needed. Reduce the heat to low or medium-low, cover, and simmer for 20 to 25 minutes.

  4. 4

    Uncover the skillet and cook until the liquid reduces and the greens are tender, about 10 minutes more.

About This Recipe

Bacon Braised Turnip Greens is made with 7 ingredients and serves 4. It takes about 55 mins and is rated easy. Key ingredients include Bacon Bits, Balsamic Vinegar, Coffee Beverage Mix, and Garlic Powder. Each serving provides about 62.04 kcal, and is a good source of fiber.

Recipe Questions

What is Bacon-Braised Turnip Greens made of?
The main ingredients are Bacon Bits, Balsamic Vinegar, Coffee Beverage Mix, Garlic Powder, Onion. The full list of 7 is above.
How long does it take to make Bacon-Braised Turnip Greens?
About 55 mins in total: 10 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 62.04 kcal. The full nutrition breakdown is above.
Is Bacon-Braised Turnip Greens easy to make?
This recipe is rated easy, with 7 ingredients and 4 steps.
Is Bacon-Braised Turnip Greens healthy?
Bacon-Braised Turnip Greens has an easyChef Pro health score of 61/100. Per serving, it provides 62.04 calories and 2.03 g of protein, or 4% of the Daily Value. It is a good source of dietary fiber, vitamin A and vitamin C. Worth noting per serving: sodium at 226.23 mg (10% of the Daily Value). It contains Caffeine, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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