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Vanille Kipferl II

Buttery crescent cookies scented with homemade vanilla sugar and enriched with ground almonds, Vanille Kipferl II are tender and delicately crumbly with a snowy sugar coating. Their nutty sweetness deepens after a day or two, making them perfect for gifting or enjoying during holiday coffee breaks and afternoon tea.

  • Prep30 mins
  • Cook10 mins
  • Serves30
  • DifficultyEasy
Vanille Kipferl II

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Vanille Kipferl II, not estimated by an AI model. The same recipe returns the same score every time.

27 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
14 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

42
Heart Health
59
Metabolic
14
Digestive
20
Inflammatory
14
Performance
19
General Wellness
  1. 1

    In a large mixing bowl, mix the flour and salt. Cut in the butter until it resembles small peas, then work it in with your hands.

  2. 2

    Stir 1/2 cup confectioners' sugar, the egg, 3 teaspoons of vanilla sugar, and ground almonds into the flour mixture. Refrigerate the dough for 30 minutes.

  3. 3

    Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

  4. 4

    Divide the dough into several portions. Roll each portion into logs about 1/2 inch thick. Cut the logs into 1-inch pieces and bend each piece into a crescent shape (like a croissant). Arrange the kipferl on the baking sheet and chill them for 15 minutes.

  5. 5

    Bake in the preheated oven until the edges are golden brown, 10 to 15 minutes. Let cool slightly.

  6. 6

    Combine 6 tablespoons confectioners' sugar with 1 1/2 teaspoons vanilla sugar and toss to mix.

  7. 7

    While still warm, carefully lift the kipferl from the baking sheet and dip them in the sugar to coat.

About This Recipe

Vanille Kipferl II is made with 7 ingredients and serves 30. It takes about 40 mins and is rated easy. Key ingredients include All Purpose Flour, Almond Meal, Eggs, and Powdered Sugar. Each serving provides about 104.33 kcal.

Recipe Questions

What is Vanille Kipferl II made of?
The main ingredients are All-Purpose Flour, Almond Meal, Eggs, Powdered Sugar, Salt. The full list of 7 is above.
How long does it take to make Vanille Kipferl II?
About 40 mins in total: 30 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 104.33 kcal. The full nutrition breakdown is above.
Is Vanille Kipferl II easy to make?
This recipe is rated easy, with 7 ingredients and 7 steps.
Is Vanille Kipferl II healthy?
Vanille Kipferl II has an easyChef Pro health score of 27/100. Per serving, it provides 104.33 calories and 2.37 g of protein, or 5% of the Daily Value. Worth noting per serving: saturated fat at 1.85 g (9% of the Daily Value). It contains Tree Nuts, Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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