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Warm Dijon Potato Salad

Warm Dijon Potato Salad pairs tender red potatoes with a tangy Dijon-Parmesan dressing that’s rich and peppery, balanced by a splash of cider vinegar. Fresh red and green onions add crunch and a gentle bite, making it a comforting side that shines at potlucks or an easy weeknight lunch.

  • Prep15 mins
  • Cook20 mins
  • Serves8
  • DifficultyEasy
Warm Dijon Potato Salad
  1. 1

    Assemble all the ingredients.

  2. 2

    Put the potatoes in a large pot and cover them with salted water; bring to a boil. Lower the heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and cut them into cubes.

  3. 3

    In a large bowl, whisk together the mayonnaise, Parmesan cheese, Dijon mustard, vinegar, cayenne pepper, salt, black pepper, and paprika.

  4. 4

    Add the potatoes, red onion, and green onions; gently toss to combine.

About This Recipe

Warm Dijon Potato Salad is an American side dish recipe made with 11 ingredients. It takes about 35 mins, serves 8, and is rated easy. Key ingredients include Apple Cider Vinegar, Black Pepper, Cayenne Pepper, and Dijon Mustard. Each serving provides about 204.68 kcal.

Recipe Questions

What is Warm Dijon Potato Salad?
It is an American salad recipe made with 11 ingredients, usually served for side dish or salad.
What is Warm Dijon Potato Salad made of?
The main ingredients are Apple Cider Vinegar, Black Pepper, Cayenne Pepper, Dijon Mustard, Grated Parmesan Cheese. The full list of 11 is above.
How long does it take to make Warm Dijon Potato Salad?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 204.68 kcal. The full nutrition breakdown is above.
Is Warm Dijon Potato Salad easy to make?
This recipe is rated easy, with 11 ingredients and 4 steps.

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