White Sloppy Joes
White Sloppy Joes pair tender ground beef with a mushroom-sour cream sauce kissed with smoky flavor, all piled on soft buns. The rich, tangy filling is comforting yet quick enough for a weekday lunch or casual dinner with friends. Serve hot for a satisfying, saucy bite that’s both nostalgic and a little unexpected.
- Prep10 mins
- Cook10 mins
- Serves6
- DifficultyEasy
- 1
Place the ground beef in a large skillet over medium-high heat.
- 2
Cook, stirring to break it up, until it is evenly browned.
- 3
Drain off the excess grease.
- 4
Stir in the cream of mushroom soup (undiluted), the milk, and the liquid smoke.
- 5
Reduce the heat to low, and cook just until hot.
- 6
Stir in the sour cream, and season with salt and pepper.
- 7
Remove from the heat.
- 8
Serve on hamburger buns.
- Calories 416.43 kcal High
- Protein 19.64 g Good Source
- Carbs 35.09 g Moderate
- Total Fat 21.54 g High
- Saturated Fat 7.69 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 60.71 mg High
- Sodium 687.86 mg High
- Fiber 1.34 g Low Source
- Sugar 3.81 g Moderate
- Added Sugar 2.72 g Moderate
- Calcium 84.37 mg Low Source
- Iron 2.9 mg Moderate
- Potassium 93.66 mg Low Source
- Vitamin A 4.87 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.08 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten