World's Greatest Vegetable Broth
World's Greatest Vegetable Broth delivers a deep, aromatic flavor from high-heat roasted vegetables, fresh parsley, and warm spices. Expect a rich, caramelized backbone with gentle sweetness from onions and carrots, balanced by herbs and subtle clove and pepper notes—perfect as a versatile soup base or for simmering grains and sauces.
- Prep30 mins
- Cook1 hr 30 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in World's Greatest Vegetable Broth, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 52 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 29 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 100 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 65
- Heart Health
- 48
- Metabolic
- 56
- Digestive
- 41
- Inflammatory
- 34
- Performance
- 57
- General Wellness
- 1
Preheat the oven to 450 degrees F (230 degrees C).
- 2
Put the onions, tomatoes, carrots, bell peppers, and turnips in a large roasting pan; drizzle with olive oil and toss to coat.
- 3
Roast in the preheated oven, stirring every 15 minutes, until the vegetables are tender and the onions are caramelized, about 1 hour.
- 4
Move the roasted vegetables to a large stockpot. Add the celery, parsley, garlic, peppercorns, cloves, and bay leaf. Pour in the water and bring to a boil over high heat. Lower the heat to medium-low and simmer, uncovered, until the liquid is reduced by half, 20 to 40 minutes.
- 5
Strain the broth into a large bowl, saving the vegetables for another use.
- Calories 404.43 kcal High 20%
- Protein 7.72 g Moderate 15%
- Carbohydrate 74.83 g 27%
- Total Fat 10.01 g Moderate 13%
- Saturated Fat 1.36 g Moderate 7%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.93 mg Low Source 0%
- Sodium 387.63 mg Moderate 17%
- Dietary Fiber 20.96 g Good Source 75%
- Total Sugars 34.19 g --
- Added Sugars 20.36 g High 41%
- Calcium 153.48 mg Moderate 12%
- Iron 3.31 mg Moderate 18%
- Potassium 1416.06 mg Good Source 30%
- Vitamin A 185.63 mcg Good Source 21%
- Vitamin C 35.72 mg Good Source 40%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Celery
- Tomatoes 🍅
- Garlic 🧄
- Onions 🧅
About This Recipe
World's Greatest Vegetable Broth is a soup recipe made with 13 ingredients. It takes about 2 hrs, serves 8, and is rated easy. Key ingredients include Black Peppercorns, Carrot, Celery, and Diced Tomatoes. Each serving provides about 404.43 kcal, and is a good source of fiber.
Recipe Questions
- What is World's Greatest Vegetable Broth made of?
- The main ingredients are Black Peppercorns, Carrot, Celery, Diced Tomatoes, Dried Bay Leaves. The full list of 13 is above.
- How long does it take to make World's Greatest Vegetable Broth?
- About 2 hrs in total: 30 mins to prepare and 1 hr 30 mins to cook.
- How many calories are in one serving?
- One serving provides about 404.43 kcal. The full nutrition breakdown is above.
- Is World's Greatest Vegetable Broth easy to make?
- This recipe is rated easy, with 13 ingredients and 5 steps.
- Is World's Greatest Vegetable Broth healthy?
- World's Greatest Vegetable Broth has an easyChef Pro health score of 56/100. Per serving, it provides 404.43 calories and 7.72 g of protein, or 15% of the Daily Value. It is a good source of dietary fiber, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 387.63 mg (17% of the Daily Value), saturated fat at 1.36 g (7% of the Daily Value) and added sugars at 20.36 g (41% of the Daily Value). It contains Celery, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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