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Baked Beans, Texas Ranger
Baked Beans, Texas Ranger brings a sweet-smoky kick with spicy sausage, tender bell pepper, and onion simmered into a thick, glossy sauce. Tangy vinegar and Worcestershire balance brown sugar and chili spices, delivering a hearty side that shines alongside grilled meats or at potlucks. Rich, satisfying, and perfect for make-ahead gatherings.
- Prep15 mins
- Cook1 hr
- Serves6
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
In a Dutch oven, mix the baked beans, onion, bell pepper, and sausage. Season with chili powder, Worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder, and salt. Add a dash of cayenne if you like.
- 3
Cover and bake in the preheated oven for one hour.
- Calories 412.07 kcal High
- Protein 13.61 g Good Source
- Carbs 75.48 g Moderate
- Total Fat 6.92 g Moderate
- Saturated Fat 1.64 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 21.94 mg Moderate
- Sodium 1143.75 mg High
- Fiber 6.29 g Good Source
- Sugar 37.31 g High
- Added Sugar 11.26 g High
- Calcium 79.04 mg Low Source
- Iron 3.53 mg Moderate
- Potassium 588.67 mg Moderate
- Vitamin A 76.97 mcg_rae Low Source
- Vitamin C 9.62 mg Moderate
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Fish 🐟
- Sulfites
- Tomatoes 🍅
- Garlic 🧄
- Onions 🧅