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Basic Quiche by Shelly

Basic Quiche by Shelly bakes up with a silky custard and a golden crust, showcasing nutmeg-kissed eggs enriched with half-and-half and a mellow blend of Jarlsberg and mozzarella. It’s adaptable—keep it classic or fold in your favorite add-ins—for a comforting brunch, light lunch, or weeknight dinner that feels special without fuss.

  • Prep10 mins
  • Cook40 mins
  • Serves6
  • DifficultyEasy
Basic Quiche by Shelly
  1. 1

    Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).

  2. 2

    Whisk the cream and eggs together in a large bowl. Season with white pepper, nutmeg, and salt. Put the shredded Jarlsberg and mozzarella into the pie shell.

  3. 3

    Pour the egg mixture over the cheese.

  4. 4

    Bake in the preheated oven for 15 minutes. Lower the temperature to 350 degrees F (175 degrees C) and bake until the crust is golden and the filling is set, 25 minutes. Let the quiche sit before serving, 5 to 10 minutes.

About This Recipe

Basic Quiche by Shelly is a French breakfast recipe made with 7 ingredients. It takes about 50 mins, serves 6, and is rated easy. Key ingredients include Eggs, Ground Nutmeg, Half & Half, and Pie Crust. Each serving provides about 382.83 kcal, and is a good source of protein.

Recipe Questions

What is Basic Quiche by Shelly?
It is a French quiche recipe made with 7 ingredients, usually served for breakfast or side dish or dinner or lunch.
What is Basic Quiche by Shelly made of?
The main ingredients are Eggs, Ground Nutmeg, Half & Half, Pie Crust, Salt. The full list of 7 is above.
How long does it take to make Basic Quiche by Shelly?
About 50 mins in total: 10 mins to prepare and 40 mins to cook.
How many calories are in one serving?
One serving provides about 382.83 kcal. The full nutrition breakdown is above.
Is Basic Quiche by Shelly easy to make?
This recipe is rated easy, with 7 ingredients and 4 steps.

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