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Cheddar, Ham, and Swiss Quiche

Cheddar, Ham, and Swiss Quiche features a tender custard set in a flaky crust, with nutty Swiss, smoky ham, and earthy mushrooms balanced by fresh spinach. Each slice is rich yet balanced, making it perfect for a cozy brunch or a simple weeknight dinner when you want comfort with a touch of elegance.

  • Prep15 mins
  • Cook55 mins
  • Serves8
  • DifficultyEasy
Cheddar, Ham, and Swiss Quiche
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    In a medium bowl, beat together the flour, salt, half-and-half, and eggs.

  3. 3

    Lay the Swiss cheese flat in the pie crust.

  4. 4

    Arrange the spinach evenly over the Swiss cheese, then add the mushrooms on top.

  5. 5

    Pour the flour and egg mixture over the mushrooms.

  6. 6

    Add the flaked ham and top with the Cheddar cheese.

  7. 7

    Bake in the preheated oven for 45 to 55 minutes, until the surface is golden brown.

About This Recipe

Cheddar, Ham, and Swiss Quiche is a French breakfast recipe made with 10 ingredients. It takes about 1 hr 10 mins, serves 8, and is rated easy. Key ingredients include All Purpose Flour, Chopped Spinach, Eggs, and Half & Half. Each serving provides about 265.99 kcal, and is a good source of protein.

Recipe Questions

What is Cheddar, Ham, and Swiss Quiche?
It is a French quiche recipe made with 10 ingredients, usually served for breakfast or dinner or lunch.
What is Cheddar, Ham, and Swiss Quiche made of?
The main ingredients are All-Purpose Flour, Chopped Spinach, Eggs, Half & Half, Mushrooms. The full list of 10 is above.
How long does it take to make Cheddar, Ham, and Swiss Quiche?
About 1 hr 10 mins in total: 15 mins to prepare and 55 mins to cook.
How many calories are in one serving?
One serving provides about 265.99 kcal. The full nutrition breakdown is above.
Is Cheddar, Ham, and Swiss Quiche easy to make?
This recipe is rated easy, with 10 ingredients and 7 steps.

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