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Cheddar and Ham Quiche

Cheddar and Ham Quiche features a silky, custard-like filling studded with tender ham and melted cheddar in a flaky 9-inch crust. Buttery richness, mild oniony chive notes, and a gentle hint of salt make it balanced and satisfying. Serve warm for breakfast or brunch, or pair with a simple salad for a cozy lunch or light dinner.

  • Prep15 mins
  • Cook45 mins
  • Serves8
  • DifficultyEasy
Cheddar and Ham Quiche
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Set the pie crust on a cookie sheet.

  2. 2

    Beat the eggs in a mixing bowl. Add the milk, Cheddar cheese, ham, butter, chives, and salt; mix well. Pour the mixture into the pie crust.

  3. 3

    Bake in the preheated oven for 35 minutes.

  4. 4

    Increase the oven temperature to 400 degrees F (200 degrees C) and bake until the top is slightly browned, about 10 minutes.

About This Recipe

Cheddar and Ham Quiche is a French breakfast recipe made with 8 ingredients. It takes about 1 hr, serves 8, and is rated easy. Key ingredients include Butter, Diced Ham, Dried Chives, and Eggs. Each serving provides about 341.15 kcal, and is a good source of protein.

Recipe Questions

What is Cheddar and Ham Quiche?
It is a French quiche recipe made with 8 ingredients, usually served for breakfast or dinner or lunch.
What is Cheddar and Ham Quiche made of?
The main ingredients are Butter, Diced Ham, Dried Chives, Eggs, Milk. The full list of 8 is above.
How long does it take to make Cheddar and Ham Quiche?
About 1 hr in total: 15 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 341.15 kcal. The full nutrition breakdown is above.
Is Cheddar and Ham Quiche easy to make?
This recipe is rated easy, with 8 ingredients and 4 steps.

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