Suzanne's Cheddar and Spinach Quiche
Suzanne's Cheddar and Spinach Quiche brings a creamy, tangy richness from yogurt balanced with tender spinach, earthy mushrooms, and sharp Cheddar in a flaky crust. Each slice is savory and smooth, with a gentle bite from green onions and black pepper. It’s a versatile vegetarian bake perfect for brunch, a light lunch, or an easy dinner with a simple salad.
- Prep30 mins
- Cook50 mins
- Serves8
- DifficultyMedium
- 1
Preheat the oven to 425 degrees F (220 degrees C). Pierce the pie crust all over with a fork.
- 2
Bake in the preheated oven for 5 minutes.
- 3
Place the spinach in a microwave-safe bowl; microwave until thawed. Drain as much liquid as you can; then pat the spinach dry with paper towels until as dry as possible.
- 4
Whisk the yogurt, eggs, flour, and black pepper together in a bowl until combined; stir in the spinach. Layer the sliced mushrooms, Cheddar cheese, and chopped scallions, in that order, into the pie crust; pour the spinach mixture on top.
- 5
Bake in the preheated oven for 15 minutes. Reduce the oven temperature to 350 degrees F (175 degrees C); continue baking for 30 minutes more. Let cool before serving.
- Calories 215.73 kcal Moderate
- Protein 9.23 g Moderate
- Carbs 18.72 g Moderate
- Total Fat 12.28 g Moderate
- Saturated Fat 5.81 g High
- Trans Fat 0.01 g High
- Cholesterol 77.73 mg High
- Sodium 292.41 mg Moderate
- Fiber 1.28 g Low Source
- Sugar 2.4 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 197.05 mg Moderate
- Iron 2.12 mg Moderate
- Potassium 327.06 mg Low Source
- Vitamin A 18.28 mcg_rae Low Source
- Vitamin C 0.31 mg Low Source
- Vitamin D 0.63 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
- Onions 🧅
About This Recipe
Suzanne's Cheddar and Spinach Quiche is a French breakfast recipe made with 9 ingredients. It takes about 1 hr 20 mins, serves 8, and is rated medium. Key ingredients include All Purpose Flour, Black Pepper, Chopped Spinach, and Eggs. Each serving provides about 215.73 kcal.
Recipe Questions
- What is Suzanne's Cheddar and Spinach Quiche?
- It is a French quiche recipe made with 9 ingredients, usually served for breakfast or dinner or lunch.
- What is Suzanne's Cheddar and Spinach Quiche made of?
- The main ingredients are All-Purpose Flour, Black Pepper, Chopped Spinach, Eggs, Green Onion. The full list of 9 is above.
- What goes well with Suzanne's Cheddar and Spinach Quiche?
- Explore these French side-dish recipes.
- How long does it take to make Suzanne's Cheddar and Spinach Quiche?
- About 1 hr 20 mins in total: 30 mins to prepare and 50 mins to cook.
- How many calories are in one serving?
- One serving provides about 215.73 kcal. The full nutrition breakdown is above.
- Is Suzanne's Cheddar and Spinach Quiche easy to make?
- This recipe is rated medium, with 9 ingredients and 5 steps.
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