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Broiler-Baked Shrimp Scampi
Broiler-Baked Shrimp Scampi features tender, pink shrimp bathed in buttery garlic with a splash of white wine and a fresh hit of green onion. It’s rich yet bright, with a lightly caramelized top from the broiler that concentrates the savory aromas. Serve this for a quick weeknight Dinner or a relaxed date night, paired with a baked potato, salad, or crusty bread to soak up the sauce.
- Prep30 mins
- Cook15 mins
- Serves4
- DifficultyEasy
- 1
Preheat the broiler to 500 degrees (260 degrees C).
- 2
Mix the shrimp with the butter, garlic, and wine. Arrange on a baking sheet and broil for 10 minutes. Sprinkle the scallions on top and broil for another 2 to 3 minutes, until the shrimp are firm. Serve hot.
- Calories 513.25 kcal High
- Protein 54.05 g Good Source
- Carbs 6.55 g Moderate
- Total Fat 27.9 g High
- Saturated Fat 16.14 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 609.27 mg High
- Sodium 321.27 mg Moderate
- Fiber 0.9 g Low Source
- Sugar 0.0 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 176.76 mg Moderate
- Iron 1.07 mg Low Source
- Potassium 105.75 mg Low Source
- Vitamin A 0.0 mcg_rae Low Source
- Vitamin C 6.35 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Shellfish 🦐
- Sulfites
- Garlic 🧄
- Onions 🧅
- Alcohol 🚫🍷