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Peachy Brown Rice Pudding

Peachy Brown Rice Pudding blends tender peaches with nutty brown rice, warm cinnamon and nutmeg, and a hint of vanilla for a cozy, lightly sweet treat. The butter adds richness while the fruit keeps it bright and juicy. Serve warm for a comforting weeknight dessert or as a soothing snack on a cool afternoon.

  • Prep5 mins
  • Cook5 mins
  • Serves4
  • DifficultyEasy
Peachy Brown Rice Pudding
  1. 1

    Stir peaches, rice, 1/4 cup water, brown sugar, and vanilla extract together in a saucepan over low heat.

  2. 2

    Simmer until the peaches begin to wilt.

  3. 3

    Stir in butter.

  4. 4

    After plating, sprinkle with cinnamon and nutmeg.

About This Recipe

Peachy Brown Rice Pudding is a breakfast recipe made with 8 ingredients. It takes about 10 mins, serves 4, and is rated easy. Key ingredients include Brown Rice, Brown Sugar, Butter, and Ground Cinnamon. Each serving provides about 283.66 kcal.

Recipe Questions

What is Peachy Brown Rice Pudding?
It is a pudding recipe made with 8 ingredients, usually served for breakfast or dessert or snack.
What is Peachy Brown Rice Pudding made of?
The main ingredients are Brown Rice, Brown Sugar, Butter, Ground Cinnamon, Ground Nutmeg. The full list of 8 is above.
How long does it take to make Peachy Brown Rice Pudding?
About 10 mins in total: 5 mins to prepare and 5 mins to cook.
How many calories are in one serving?
One serving provides about 283.66 kcal. The full nutrition breakdown is above.
Is Peachy Brown Rice Pudding easy to make?
This recipe is rated easy, with 8 ingredients and 4 steps.

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