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Quinoa and Brown Rice Morning Pudding

Quinoa and Brown Rice Morning Pudding is gently sweet with warm pumpkin pie spice and vanilla, creating a creamy, comforting bowl that’s perfect for chilly mornings. The blend of almond milk with tender grains gives a rich, custardy texture, while honey and brown sugar add a mellow sweetness. Serve it for breakfast or a cozy weekend brunch when you want something nourishing and soothing.

  • Prep10 mins
  • Cook20 mins
  • Serves2
  • DifficultyEasy
Quinoa and Brown Rice Morning Pudding

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Quinoa and Brown Rice Morning Pudding, not estimated by an AI model. The same recipe returns the same score every time.

55 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityFair
57 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
47 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

79
Heart Health
37
Metabolic
61
Digestive
47
Inflammatory
38
Performance
52
General Wellness
  1. 1

    In a pot over medium heat, combine 1 cup quinoa, 1 cup brown rice, almond milk, honey, brown sugar, and salt; stir until the almond milk is warmed through.

  2. 2

    Whisk the egg in a small bowl. Stir in some of the hot milk mixture to slowly bring the egg up to room temperature.

  3. 3

    Pour the egg mixture into the saucepan. Add the remaining 1/2 cup quinoa, 1/2 cup brown rice, vanilla extract, and pumpkin pie spice. Bring to a boil, then reduce the heat and simmer until the mixture starts to thicken. Scoop the mixture into 2 serving bowls.

About This Recipe

Quinoa and Brown Rice Morning Pudding is an American breakfast recipe made with 9 ingredients. It takes about 30 mins, serves 2, and is rated easy. Key ingredients include Almond Milk, Brown Rice, Brown Sugar, and Eggs. Each serving provides about 1265.32 kcal, and is a good source of protein.

Recipe Questions

What is Quinoa and Brown Rice Morning Pudding?
It is an American pudding recipe made with 9 ingredients, usually served for breakfast or dessert or snack.
What is Quinoa and Brown Rice Morning Pudding made of?
The main ingredients are Almond Milk, Brown Rice, Brown Sugar, Eggs, Honey. The full list of 9 is above.
What goes well with Quinoa and Brown Rice Morning Pudding?
Explore these American side-dish recipes.
How long does it take to make Quinoa and Brown Rice Morning Pudding?
About 30 mins in total: 10 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 1265.32 kcal. The full nutrition breakdown is above.
Is Quinoa and Brown Rice Morning Pudding easy to make?
This recipe is rated easy, with 9 ingredients and 3 steps.
Is Quinoa and Brown Rice Morning Pudding healthy?
Quinoa and Brown Rice Morning Pudding has an easyChef Pro health score of 55/100. Per serving, it provides 1265.32 calories and 40.02 g of protein, or 80% of the Daily Value. It is a good source of dietary fiber, calcium and iron. Worth noting per serving: sodium at 210.39 mg (9% of the Daily Value), saturated fat at 1.62 g (8% of the Daily Value) and added sugars at 5.29 g (11% of the Daily Value). It contains Tree Nuts, Eggs, Milk and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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