Bread Pudding
Bread Pudding bakes into a soft, custardy center with a golden, lightly crisp top, dotted with plump raisins and warm cinnamon. Day-old bread soaks up a vanilla-scented custard for a nostalgic, crowd-friendly dessert that’s perfect for gatherings, holidays, or a cozy weeknight treat.
- Prep15 mins
- Cook45 mins
- Serves12
- DifficultyEasy
- 1
Collect all the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
- 2
Put the bread pieces in an 8-inch square baking dish. Drizzle the melted butter over the bread and sprinkle the raisins on top.
- 3
Whisk the milk, sugar, eggs, cinnamon, and vanilla in a medium mixing bowl until well combined.
- 4
Pour the mixture over the bread and gently press with a fork until the bread is covered and soaked.
- 5
Bake in the preheated oven until golden brown and the top springs back when lightly pressed, about 45 minutes.
- Calories 197.2 kcal Moderate
- Protein 6.59 g Moderate
- Carbs 33.66 g Moderate
- Total Fat 4.56 g Moderate
- Saturated Fat 1.99 g Moderate
- Trans Fat 0.01 g High
- Cholesterol 84.2 mg High
- Sodium 168.99 mg Moderate
- Fiber 1.5 g Low Source
- Sugar 21.81 g High
- Added Sugar 0.0 g Low Source
- Calcium 72.79 mg Low Source
- Iron 1.22 mg Low Source
- Potassium 184.19 mg Low Source
- Vitamin A 64.33 mcg_rae Low Source
- Vitamin C 0.36 mg Low Source
- Vitamin D 1.05 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Bread Pudding is an American breakfast recipe made with 8 ingredients. It takes about 1 hr, serves 12, and is rated easy. Key ingredients include Eggs, Golden Raisin, Ground Cinnamon, and Milk. Each serving provides about 197.2 kcal.
Recipe Questions
- What is Bread Pudding?
- It is an American bread recipe made with 8 ingredients, usually served for breakfast or dessert or snack.
- What is Bread Pudding made of?
- The main ingredients are Eggs, Golden Raisin, Ground Cinnamon, Milk, Sugar. The full list of 8 is above.
- What goes well with Bread Pudding?
- Explore these American side-dish recipes.
- How long does it take to make Bread Pudding?
- About 1 hr in total: 15 mins to prepare and 45 mins to cook.
- How many calories are in one serving?
- One serving provides about 197.2 kcal. The full nutrition breakdown is above.
- Is Bread Pudding easy to make?
- This recipe is rated easy, with 8 ingredients and 5 steps.
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