All recipes

Caldo de Pollo

Caldo de pollo is a comforting chicken soup with richly seasoned broth, tender chicken leg quarters, and generous chunks of carrot, potato, zucchini, chayote, and onion. Garlic, chicken bouillon, and fresh cilantro give it a fragrant, herb-forward flavor, making it a warming choice for a family lunch or dinner.

  • Prep20 mins
  • Cook1 hr 50 mins
  • Serves8
  • DifficultyEasy
Caldo de Pollo

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Caldo de Pollo, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
7 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

67
Heart Health
47
Metabolic
58
Digestive
42
Inflammatory
65
Performance
60
General Wellness
  1. 1

    Gather the ingredients.

  2. 2

    Place chicken legs into a large stockpot; cover with water. Add minced garlic, salt, and garlic powder.

  3. 3

    Cover the pot; bring to a boil over high heat. Reduce to a simmer; cook until chicken meat falls off the bones, 1 to 2 hours.

  4. 4

    Stir in chicken bouillon cube until dissolved; add carrots, potatoes, zucchini, chayote, and white onion. Reduce heat to medium-low; simmer until carrots and potatoes are tender, 45 to 60 minutes.

  5. 5

    Stir chopped cilantro into soup; simmer for 5 minutes.

  6. 6

    Serve hot and enjoy!

About This Recipe

Caldo de Pollo is a Mexican dinner recipe made with 14 ingredients. It takes about 2 hrs 10 mins, serves 8, and is rated easy. Key ingredients include Carrot, Chayote Squash, Chicken Bouillon, and Chicken Leg Quarters. Each serving provides about 648.42 kcal, and is a good source of protein.

Recipe Questions

What is Caldo de Pollo?
It is a Mexican recipe made with 14 ingredients, usually served for dinner or lunch or soup.
What is Caldo de Pollo made of?
The main ingredients are Carrot, Chayote Squash, Chicken Bouillon, Chicken Leg Quarters, Fresh Cilantro. The full list of 14 is above.
How long does it take to make Caldo de Pollo?
About 2 hrs 10 mins in total: 20 mins to prepare and 1 hr 50 mins to cook.
How many calories are in one serving?
One serving provides about 648.42 kcal. The full nutrition breakdown is above.
Is Caldo de Pollo easy to make?
This recipe is rated easy, with 14 ingredients and 6 steps.
Is Caldo de Pollo healthy?
Caldo de Pollo has an easyChef Pro health score of 49/100. Per serving, it provides 648.42 calories and 67.06 g of protein, or 134% of the Daily Value. It is a good source of dietary fiber and potassium. Worth noting per serving: sodium at 389.2 mg (17% of the Daily Value), saturated fat at 1.62 g (8% of the Daily Value) and added sugars at 39.73 g (79% of the Daily Value). It contains Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More