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Chef John's Sweet-and-Tangy Bread & Butter Pickles

Chef John's Sweet-and-Tangy Bread & Butter Pickles deliver a crisp bite with a balanced sweetness and vinegar tang, accented by gentle jalapeño heat. Mustard seed, celery seed, turmeric, and cloves add aromatic depth, making these pickles perfect for sandwiches, burgers, or charcuterie boards. Serve them at cookouts or alongside weeknight dinners for a bright, crunchy contrast.

  • Prep15 mins
  • Cook5 mins
  • Serves48
  • DifficultyEasy
Chef John's Sweet-and-Tangy Bread & Butter Pickles

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Chef John's Sweet-and-Tangy Bread & Butter Pickles, not estimated by an AI model. The same recipe returns the same score every time.

35 Health Score
Glycemic ImpactPoor
26 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
2 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

68
Heart Health
50
Metabolic
13
Digestive
35
Inflammatory
16
Performance
36
General Wellness
  1. 1

    Combine cucumbers, onion, and peppers in a bowl; sprinkle kosher salt over the top and stir to coat thoroughly.

  2. 2

    Cover the bowl with plastic wrap and refrigerate, stirring occasionally, 2 to 4 hours.

  3. 3

    Rinse the cucumber mixture in a colander under cold water until all the salt is washed away, 3 to 4 minutes, then drain.

  4. 4

    Stir vinegar, sugar, water, garlic, mustard seed, celery seed, peppercorns, turmeric, and ground cloves together in a saucepan; bring to a simmer and cook until the brine flavors meld, about 2 minutes.

  5. 5

    Add the cucumber mixture to the brine; heat until almost boiling, remove from the heat, and cool completely.

  6. 6

    Transfer to jars and store in the refrigerator.

About This Recipe

Chef John's Sweet and Tangy Bread & Butter Pickles is made with 13 ingredients and serves 48. It takes about 20 mins and is rated easy. Key ingredients include Black Peppercorns, Celery Seed, Cucumber, and Garlic. Each serving provides about 39.55 kcal.

Recipe Questions

What is Chef John's Sweet-and-Tangy Bread & Butter Pickles made of?
The main ingredients are Black Peppercorns, Celery Seed, Cucumber, Garlic, Ground Cloves. The full list of 13 is above.
How long does it take to make Chef John's Sweet-and-Tangy Bread & Butter Pickles?
About 20 mins in total: 15 mins to prepare and 5 mins to cook.
How many calories are in one serving?
One serving provides about 39.55 kcal. The full nutrition breakdown is above.
Is Chef John's Sweet-and-Tangy Bread & Butter Pickles easy to make?
This recipe is rated easy, with 13 ingredients and 6 steps.
Is Chef John's Sweet-and-Tangy Bread & Butter Pickles healthy?
Chef John's Sweet-and-Tangy Bread & Butter Pickles has an easyChef Pro health score of 35/100. Per serving, it provides 39.55 calories and 0.16 g of protein, or 0% of the Daily Value. It contains Mustard, Celery, Sulfites, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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