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Chef John's Creamy Chicken Lazone

Chef John's Creamy Chicken Lazone brings tender seared chicken into a rich, lemon-kissed cream sauce infused with Cajun-inspired spices. The balance of smoky paprika, garlic, and a touch of cayenne creates warmth without overpowering, while a finish of cold butter gives the sauce a luxurious sheen. Serve for a cozy weeknight dinner or a casual weekend meal when you want comfort with a bit of Southern flair.

  • Prep10 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Chef John's Creamy Chicken Lazone

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Chef John's Creamy Chicken Lazone, not estimated by an AI model. The same recipe returns the same score every time.

46 Health Score
Glycemic ImpactFair
56 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
89 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

12
Heart Health
61
Metabolic
17
Digestive
20
Inflammatory
53
Performance
44
General Wellness
  1. 1

    Combine chili powder, smoked paprika, cayenne, black pepper, garlic powder, and onion powder in a small bowl; set aside. Use half for the chicken rub and reserve the other half for the sauce.

  2. 2

    Season the chicken on both sides with salt. Sprinkle half of the spice mixture over both sides of the chicken. Wrap and refrigerate for 1 hour (or up to overnight), or until ready to cook.

  3. 3

    Heat oil in a heavy nonstick pan over medium-high. Sear the chicken, turning once, about 3 to 4 minutes per side; the chicken should be about 75% cooked and will finish in the sauce. Turn off the heat; transfer the chicken to a plate and set aside.

  4. 4

    Add the remaining spice mixture to the pan and stir it in the hot oil for 30 seconds. Add the lemon juice, cream, and water. Stir in a pinch of salt.

  5. 5

    Bring to a simmer over medium-high heat, stirring occasionally. Lower to medium-low and return the chicken to the pan with any accumulated juices. Simmer gently, turning occasionally to coat with the sauce, until the chicken is no longer pink in the center and the juices run clear, 8 to 10 minutes. Time will vary based on the size of the chicken breasts. An instant-read thermometer inserted near the center should read 165 degrees F (74 degrees C).

  6. 6

    Reduce the heat to low and add the green onions and butter. Stir into the sauce while also basting the chicken with the sauce. Check seasoning and serve.

About This Recipe

Chef John's Creamy Chicken Lazone is made with 14 ingredients and serves 4. It takes about 30 mins and is rated easy. Key ingredients include Black Pepper, Cayenne Pepper, Chili Powder, and Garlic Powder. Each serving provides about 447.01 kcal, and is a good source of protein.

Recipe Questions

What is Chef John's Creamy Chicken Lazone made of?
The main ingredients are Black Pepper, Cayenne Pepper, Chili Powder, Garlic Powder, Green Onion. The full list of 14 is above.
How long does it take to make Chef John's Creamy Chicken Lazone?
About 30 mins in total: 10 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 447.01 kcal. The full nutrition breakdown is above.
Is Chef John's Creamy Chicken Lazone easy to make?
This recipe is rated easy, with 14 ingredients and 6 steps.
Is Chef John's Creamy Chicken Lazone healthy?
Chef John's Creamy Chicken Lazone has an easyChef Pro health score of 46/100. Per serving, it provides 447.01 calories and 41.91 g of protein, or 84% of the Daily Value. Worth noting per serving: sodium at 796.65 mg (35% of the Daily Value) and saturated fat at 11.68 g (58% of the Daily Value). It contains Citrus, Milk, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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