Crockpot Buffalo White Chicken Chili
Crockpot Buffalo White Chicken Chili brings together tender shredded chicken, creamy white beans, and tangy buffalo sauce for a spicy, comforting bowl with a cool ranch finish. Fire-roasted tomatoes and green chiles add gentle smokiness and brightness, while cream cheese makes it rich and velvety. Serve on game day or a cozy weeknight with sour cream, Cheddar, and green onions.
- Prep10 mins
- Cook2 hrs 15 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Crockpot Buffalo White Chicken Chili, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 48 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 92 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 14
- Heart Health
- 68
- Metabolic
- 25
- Digestive
- 20
- Inflammatory
- 52
- Performance
- 42
- General Wellness
- 1
Place the chicken breasts, chicken thighs, onion, wing sauce, tomatoes, green chiles, ranch seasoning, chili powder, paprika, cumin, and chicken broth in a slow cooker. Cook on High for 2 hours or on Low for 3 to 4 hours.
- 2
Take the chicken out of the slow cooker and shred it into bite-sized pieces.
- 3
Put the shredded chicken back into the slow cooker and stir in the beans and cream cheese.
- 4
Cover and cook until the cream cheese is melted, about 15 minutes. Add more stock if you want a thinner chili.
- 5
Serve with sour cream, shredded Cheddar cheese, and green onions on top. Drizzle with additional hot sauce to taste.
- Calories 432.37 kcal High 22%
- Protein 30.98 g Good Source 62%
- Carbohydrate 21.32 g 8%
- Total Fat 23.13 g High 30%
- Saturated Fat 12.94 g High 65%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 158.95 mg High 53%
- Sodium 1745.84 mg High 76%
- Dietary Fiber 2.97 g Moderate 11%
- Total Sugars 6.12 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 121.64 mg Low Source 9%
- Iron 2.57 mg Moderate 14%
- Potassium 429.67 mg Low Source 9%
- Vitamin A 139.5 mcg Moderate 16%
- Vitamin C 6.56 mg Low Source 7%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Tomatoes 🍅
- Onions 🧅
About This Recipe
Crockpot Buffalo White Chicken Chili is made with 14 ingredients and serves 8. It takes about 2 hrs 25 mins and is rated easy. Key ingredients include Boneless Chicken Thigh, Buffalo Wing Sauce, Chicken Broth, and Chili Powder. Each serving provides about 432.37 kcal, and is a good source of protein.
Recipe Questions
- What is Crockpot Buffalo White Chicken Chili made of?
- The main ingredients are Boneless Chicken Thigh, Buffalo Wing Sauce, Chicken Broth, Chili Powder, Cream Cheese. The full list of 14 is above.
- How long does it take to make Crockpot Buffalo White Chicken Chili?
- About 2 hrs 25 mins in total: 10 mins to prepare and 2 hrs 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 432.37 kcal. The full nutrition breakdown is above.
- Is Crockpot Buffalo White Chicken Chili easy to make?
- This recipe is rated easy, with 14 ingredients and 5 steps.
- Is Crockpot Buffalo White Chicken Chili healthy?
- Crockpot Buffalo White Chicken Chili has an easyChef Pro health score of 43/100. Per serving, it provides 432.37 calories and 30.98 g of protein, or 62% of the Daily Value. Worth noting per serving: sodium at 1745.84 mg (76% of the Daily Value) and saturated fat at 12.94 g (65% of the Daily Value). It contains Milk, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required