All recipes

Chef John's Ham with Honey Mustard Glaze

Chef John's Ham with Honey Mustard Glaze balances sweet honey and brown sugar with tangy Dijon and rice vinegar, creating a lacquered crust studded with cloves and perfumed by star anise. Juicy slices offer a gentle warmth from black pepper and a hint of cayenne. Serve it as a festive centerpiece for holidays or any special dinner where you want classic, crowd-pleasing flavors.

  • Prep15 mins
  • Cook2 hrs 35 mins
  • Serves16
  • DifficultyMedium
Chef John's Ham with Honey Mustard Glaze

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Chef John's Ham with Honey Mustard Glaze, not estimated by an AI model. The same recipe returns the same score every time.

25 Health Score
Glycemic ImpactPoor
23 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
49 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

56
Heart Health
44
Metabolic
13
Digestive
32
Inflammatory
19
Performance
22
General Wellness
  1. 1

    Heat the oven to 325 degrees F (165 degrees C).

  2. 2

    Prepare the ham: Pour water, star anise, and cloves into the bottom of a roasting pan. Set a roasting rack in the pan; set the ham on the rack. Score the top of the ham with 1/4-inch-deep cuts, 1/2-inch apart, making lengthwise and crosswise lines.

  3. 3

    Bake in the preheated oven for 20 minutes.

  4. 4

    While the ham bakes, make the glaze: Whisk brown sugar, honey, mustard, vinegar, black pepper, Worcestershire sauce, and cayenne pepper in a medium bowl until thick and smooth.

  5. 5

    Brush the glaze over the ham. Keep baking the ham, brushing with more glaze every 20 minutes, until the glaze is deep golden and the ham is heated through, about 2 hours 10 minutes. An instant-read thermometer inserted into the center of the ham should register at least 145 degrees F (63 degrees C).

  6. 6

    Pass a kitchen torch over the ham until the glaze is crispy and caramelized, 2 to 5 minutes.

About This Recipe

Chef John's Ham with Honey Mustard Glaze is made with 11 ingredients and serves 16. It takes about 2 hrs 50 mins and is rated medium. Key ingredients include Black Pepper, Brown Sugar, Cayenne Pepper, and Dijon Mustard. Each serving provides about 82.14 kcal.

Recipe Questions

What is Chef John's Ham with Honey Mustard Glaze made of?
The main ingredients are Black Pepper, Brown Sugar, Cayenne Pepper, Dijon Mustard, Honey. The full list of 11 is above.
How long does it take to make Chef John's Ham with Honey Mustard Glaze?
About 2 hrs 50 mins in total: 15 mins to prepare and 2 hrs 35 mins to cook.
How many calories are in one serving?
One serving provides about 82.14 kcal. The full nutrition breakdown is above.
Is Chef John's Ham with Honey Mustard Glaze easy to make?
This recipe is rated medium, with 11 ingredients and 6 steps.
Is Chef John's Ham with Honey Mustard Glaze healthy?
Chef John's Ham with Honey Mustard Glaze has an easyChef Pro health score of 25/100. Per serving, it provides 82.14 calories and 1.78 g of protein, or 4% of the Daily Value. Worth noting per serving: sodium at 151.28 mg (7% of the Daily Value). It contains Mustard, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More