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Chole (Indian Spiced Chickpeas, Vegetarian)

Chole (Indian Spiced Chickpeas, Vegetarian) features tender chickpeas simmered in a tomato base infused with star anise, garam masala, cumin, and coriander for a warmly layered flavor. The sauce is gently thick and aromatic, with hints of ginger and garlic that balance mild heat from chile powder. Serve it for a cozy dinner alongside rice, naan, or parathas, and enjoy leftovers for lunch the next day.

  • Prep15 mins
  • Cook25 mins
  • Serves4
  • DifficultyEasy
Chole (Indian Spiced Chickpeas, Vegetarian)

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Chole (Indian Spiced Chickpeas, Vegetarian), not estimated by an AI model. The same recipe returns the same score every time.

48 Health Score
Glycemic ImpactFair
57 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0.86 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

36
Heart Health
69
Metabolic
35
Digestive
29
Inflammatory
33
Performance
45
General Wellness
  1. 1

    Heat oil in a medium pot over medium-high heat. Sauté the onion until translucent, about 5 minutes. Add the garlic, ginger, and star anise, and continue sautéing until just fragrant. Add the chickpeas, tomato sauce, water, chile powder, garam masala, salt, cumin, coriander, turmeric, and clove. Lower the heat to medium-low and simmer, covered, until the chickpeas begin to soften, 5 to 7 minutes.

  2. 2

    Mash some of the chickpeas in the pot to make the sauce chunkier. Cover and keep simmering, stirring occasionally, until the flavors meld, about 15 minutes. Remove the star anise and clove before serving.

About This Recipe

Chole (Indian Spiced Chickpeas, Vegetarian) is an Indian side dish recipe made with 15 ingredients. It takes about 40 mins, serves 4, and is rated easy. Key ingredients include Chili Powder, Crunchy Chickpeas, Fresh Ginger, and Garam Masala. Each serving provides about 173.25 kcal.

Recipe Questions

What is Chole (Indian Spiced Chickpeas, Vegetarian)?
It is an Indian recipe made with 15 ingredients, usually served for side dish or dinner or lunch.
What is Chole (Indian Spiced Chickpeas, Vegetarian) made of?
The main ingredients are Chili Powder, Crunchy Chickpeas, Fresh Ginger, Garam Masala, Ground Coriander. The full list of 15 is above.
How long does it take to make Chole (Indian Spiced Chickpeas, Vegetarian)?
About 40 mins in total: 15 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 173.25 kcal. The full nutrition breakdown is above.
Is Chole (Indian Spiced Chickpeas, Vegetarian) easy to make?
This recipe is rated easy, with 15 ingredients and 2 steps.
Is Chole (Indian Spiced Chickpeas, Vegetarian) healthy?
Chole (Indian Spiced Chickpeas, Vegetarian) has an easyChef Pro health score of 48/100. Per serving, it provides 173.25 calories and 5.52 g of protein, or 11% of the Daily Value. Worth noting per serving: sodium at 454.12 mg (20% of the Daily Value) and saturated fat at 1.27 g (6% of the Daily Value). It contains Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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