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Lime and Cilantro Rice
Lime and Cilantro Rice balances fluffy long-grain rice with a fresh burst of citrus and a clean, herbal finish. The hint of bouillon adds savory depth, while chopped cilantro and lime juice keep it vibrant. Serve alongside tacos, grilled chicken, or use as a flavorful base for burrito bowls on weeknights or casual gatherings.
- Prep5 mins
- Cook25 mins
- Serves6
- DifficultyEasy
- 1
In a saucepan over high heat, bring the rice, water, and chicken bouillon to a boil.
- 2
Reduce the heat to medium-low, cover, and simmer until the rice is tender, 20 to 25 minutes.
- 3
Remove from the heat, add the lime juice, cilantro, and salt; fluff with a fork and serve.
- Calories 133.7 kcal Moderate
- Protein 2.6 g Low Source
- Carbs 30.83 g Moderate
- Total Fat 0.01 g Low Source
- Saturated Fat 0.0 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 36.32 mg Low Source
- Fiber 1.74 g Low Source
- Sugar 3.45 g Moderate
- Added Sugar 3.31 g Moderate
- Calcium 14.67 mg Low Source
- Iron 0.93 mg Low Source
- Potassium 42.27 mg Low Source
- Vitamin A 5.52 mcg_rae Low Source
- Vitamin C 1.88 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊