All recipes

Mama’s Classic Albondigas Meatball Soup

Mama’s Classic Albondigas Meatball Soup features tender beef-and-rice meatballs simmered in a tomato-bouillon broth with oregano, garlic, and plenty of vegetables. The result is a cozy bowl with gentle heat, bright cilantro and lemon to finish, and creamy avocado for richness. Serve for a comforting family dinner or a warming weekend meal.

  • Prep40 mins
  • Cook45 mins
  • Serves12
  • DifficultyMedium
Mama’s Classic Albondigas Meatball Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Mama’s Classic Albondigas Meatball Soup, not estimated by an AI model. The same recipe returns the same score every time.

57 Health Score
Glycemic ImpactFair
57 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
28 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

34
Heart Health
83
Metabolic
55
Digestive
35
Inflammatory
63
Performance
56
General Wellness
  1. 1

    Pour water into a large stockpot over high heat. Stir in 3 cups tomato sauce, yellow onion, chicken bouillon, garlic, and 1 tablespoon dried oregano. Bring the broth to a gentle boil.

  2. 2

    In a large bowl, combine ground beef, eggs, 1/2 cup tomato sauce, white rice, 1/4 cup cilantro, seasoned salt, 1 tablespoon dried oregano, onion powder, garlic powder, black pepper, and cumin. Squeeze the mixture with your hands until fully blended.

  3. 3

    Scoop 1/4 cup of the beef mixture and shape it into a ball. Lower it gently into the boiling broth. Repeat with the remaining beef mixture.

  4. 4

    Stir potatoes, carrots, and celery into the broth. Cover and simmer until the meatballs and potatoes are tender, about 30 minutes. Stir in zucchini and cabbage. Cover and simmer until the cabbage is tender, about 10 minutes.

  5. 5

    Serve with a squeeze of lemon juice and garnish with avocado and 1/4 cup cilantro.

About This Recipe

Mama's Classic Albondigas Meatball Soup is a Mexican dinner recipe made with 22 ingredients. It takes about 1 hr 25 mins, serves 12, and is rated medium. Key ingredients include Avocado Chunks, Baby Potatoes, Black Pepper, and Carrot. Each serving provides about 450.28 kcal, and is a good source of protein.

Recipe Questions

What is Mama’s Classic Albondigas Meatball Soup?
It is a Mexican soup recipe made with 22 ingredients, usually served for dinner or lunch or soup.
What is Mama’s Classic Albondigas Meatball Soup made of?
The main ingredients are Avocado Chunks, Baby Potatoes, Black Pepper, Carrot, Celery. The full list of 22 is above.
What goes well with Mama’s Classic Albondigas Meatball Soup?
Explore these Mexican side-dish recipes.
How long does it take to make Mama’s Classic Albondigas Meatball Soup?
About 1 hr 25 mins in total: 40 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 450.28 kcal. The full nutrition breakdown is above.
Is Mama’s Classic Albondigas Meatball Soup easy to make?
This recipe is rated medium, with 22 ingredients and 5 steps.
Is Mama’s Classic Albondigas Meatball Soup healthy?
Mama’s Classic Albondigas Meatball Soup has an easyChef Pro health score of 57/100. Per serving, it provides 450.28 calories and 32.96 g of protein, or 66% of the Daily Value. It is a good source of dietary fiber, iron, potassium and vitamin C. Worth noting per serving: sodium at 1015.07 mg (44% of the Daily Value) and saturated fat at 4.26 g (21% of the Daily Value). It contains Citrus, Eggs, Celery, Corn, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More