What is Slow-Cooker Beef Stroganoff with Mushrooms made of?

The main ingredients are All-Purpose Flour, Black Pepper, Diced Onion, Dijon Mustard, Dried Dill. The full list of 18 is above.

How long does it take to make Slow-Cooker Beef Stroganoff with Mushrooms?

About 8 hrs 15 mins in total: 15 mins to prepare and 8 hrs to cook.

How many calories are in one serving?

One serving provides about 774.25 kcal. The full nutrition breakdown is above.

Is Slow-Cooker Beef Stroganoff with Mushrooms easy to make?

This recipe is rated medium, with 18 ingredients and 5 steps.

Is Slow-Cooker Beef Stroganoff with Mushrooms healthy?

Slow-Cooker Beef Stroganoff with Mushrooms has an easyChef Pro health score of 45/100. Per serving, it provides 774.25 calories and 60.19 g of protein, or 120% of the Daily Value. It is a good source of dietary fiber and iron. Worth noting per serving: sodium at 269.81 mg (12% of the Daily Value) and saturated fat at 7.32 g (37% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten, Mustard, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

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Slow-Cooker Beef Stroganoff with Mushrooms

Name: Slow-Cooker Beef Stroganoff with Mushrooms
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: 4 servings
Cuisine: Russian, American
Ingredients: 0.33 cup All-Purpose Flour; 0.5 tsp Black Pepper; 1 cup Diced Onion; 2 tbsp Dijon Mustard; 0.5 tsp Dried Dill; 2 cups Fine Egg Noodles; 0.5 tsp Fresh Dill; 2 tbsp Fresh Parsley; 3 cloves Garlic; 8 oz Light Sour Cream; 2 cups Medium Egg Noodles; 8 oz Mushrooms; 1 cup Onion; 1 cup Reduced-Sodium Beef Broth; 0.5 tsp Salt; 8 oz Sliced Mushrooms; 8 oz Sour Cream; 1 lb Top Round Steak

Dinner 🍽️Lunch 🥪 Russian 🇷🇺American High-Protein 💪Low-Sodium Sugar-Free

This slow-cooker beef stroganoff combines tender strips of beef with earthy mushrooms, onion, garlic, and a creamy sour cream sauce brightened by Dijon mustard and dill. Served over hot egg noodles and finished with fresh parsley, it makes a comforting family dinner for a relaxed weeknight or cozy weekend meal.

Prep15 mins
Cook8 hrs
Serves4
DifficultyMedium

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Slow-Cooker Beef Stroganoff with Mushrooms, not estimated by an AI model. The same recipe returns the same score every time.

45 Health Score

Glycemic ImpactFair: 56 / 100; Carb quality, not quantity. Higher is better.
Nutritional DensityPoor: 15 / 100; Nutrients per calorie. Higher is better.
Energy DensityFair: 57 / 100; Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed: 1 / 4; Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

54
Heart Health: 71
Metabolic: 51
Digestive: 30
Inflammatory: 57
Performance: 47
General Wellness

1

Place steak, mushrooms, onion, mustard, parsley, garlic, salt, dill, and pepper into a 3-quart slow cooker; stir well.
2

Place flour into a small bowl; gradually add broth, stirring with a whisk until blended. Pour into the slow cooker; stir well.
3

Cover and cook on High for 1 hour. Reduce the heat to Low and cook until steak is tender, 7 to 8 hours.
4

Turn off the slow cooker and remove the lid. Allow the stroganoff to stand for 10 minutes, then stir in sour cream.
5

Serve over hot egg noodles.

About This Recipe

Slow Cooker Beef Stroganoff with Mushrooms is made with 18 ingredients and serves 4. It takes about 8 hrs 15 mins and is rated medium. Key ingredients include All Purpose Flour, Black Pepper, Diced Onion, and Dijon Mustard. Each serving provides about 774.25 kcal, and is a good source of protein.

Recipe Questions

What is Slow-Cooker Beef Stroganoff with Mushrooms made of?: The main ingredients are All-Purpose Flour, Black Pepper, Diced Onion, Dijon Mustard, Dried Dill. The full list of 18 is above.
How long does it take to make Slow-Cooker Beef Stroganoff with Mushrooms?: About 8 hrs 15 mins in total: 15 mins to prepare and 8 hrs to cook.
How many calories are in one serving?: One serving provides about 774.25 kcal. The full nutrition breakdown is above.
Is Slow-Cooker Beef Stroganoff with Mushrooms easy to make?: This recipe is rated medium, with 18 ingredients and 5 steps.
Is Slow-Cooker Beef Stroganoff with Mushrooms healthy?: Slow-Cooker Beef Stroganoff with Mushrooms has an easyChef Pro health score of 45/100. Per serving, it provides 774.25 calories and 60.19 g of protein, or 120% of the Daily Value. It is a good source of dietary fiber and iron. Worth noting per serving: sodium at 269.81 mg (12% of the Daily Value) and saturated fat at 7.32 g (37% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten, Mustard, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

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