Hearty Corned Beef Hash Skillet
Hearty Corned Beef Hash Skillet brings together tender corned beef, buttery Yukon Gold potatoes, and sweet onion for a crispy-edged, richly seasoned bite. A touch of thyme and parsley brightens the salty, beefy flavors, while shredded carrot adds subtle sweetness and color. Serve it hot for a comforting weekend breakfast or a satisfying weeknight dinner, especially when you’ve got corned beef leftovers to transform.
- Prep15 mins
- Cook35 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Hearty Corned Beef Hash Skillet, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 52 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 3 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 91 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 16
- Heart Health
- 67
- Metabolic
- 27
- Digestive
- 21
- Inflammatory
- 51
- Performance
- 44
- General Wellness
- 1
Assemble all the ingredients.
- 2
In a large skillet over medium heat, melt the butter with the olive oil. Cook and stir the onion until lightly browned, about 8 minutes.
- 3
Stir in the potatoes and carrot; cook, stirring occasionally, until tender, about 15 minutes.
- 4
Add the corned beef, parsley, pepper, thyme, and salt. Cook, stirring often, until the hash is crisp and browned, 10 to 15 more minutes.
- 5
Serve and enjoy.
- Calories 448.11 kcal High 22%
- Protein 31.11 g Good Source 62%
- Carbohydrate 32.67 g 12%
- Total Fat 22.52 g High 29%
- Saturated Fat 10.59 g High 53%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 98.54 mg High 33%
- Sodium 1624.45 mg High 71%
- Dietary Fiber 3.22 g Moderate 12%
- Total Sugars 4.14 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 107.3 mg Low Source 8%
- Iron 4.75 mg Good Source 26%
- Potassium 590.74 mg Moderate 13%
- Vitamin A 300.25 mcg Good Source 33%
- Vitamin C 4.01 mg Low Source 4%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Fish 🐟
- Milk 🥛
- Corn 🌽
About This Recipe
Hearty Corned Beef Hash Skillet is made with 10 ingredients and serves 8. It takes about 50 mins and is rated easy. Key ingredients include Black Pepper, Butter, Corned Beef, and Diced Potatoes. Each serving provides about 448.11 kcal, and is a good source of protein.
Recipe Questions
- What is Hearty Corned Beef Hash Skillet made of?
- The main ingredients are Black Pepper, Butter, Corned Beef, Diced Potatoes, Dried Thyme. The full list of 10 is above.
- How long does it take to make Hearty Corned Beef Hash Skillet?
- About 50 mins in total: 15 mins to prepare and 35 mins to cook.
- How many calories are in one serving?
- One serving provides about 448.11 kcal. The full nutrition breakdown is above.
- Is Hearty Corned Beef Hash Skillet easy to make?
- This recipe is rated easy, with 10 ingredients and 5 steps.
- Is Hearty Corned Beef Hash Skillet healthy?
- Hearty Corned Beef Hash Skillet has an easyChef Pro health score of 45/100. Per serving, it provides 448.11 calories and 31.11 g of protein, or 62% of the Daily Value. It is a good source of iron and vitamin A. Worth noting per serving: sodium at 1624.45 mg (71% of the Daily Value) and saturated fat at 10.59 g (53% of the Daily Value). It contains Fish, Milk and Corn, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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