Holiday Who Hash Breakfast Skillet

Name: Holiday Who Hash Breakfast Skillet
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 0.5 tsp Black Pepper; 1 tbsp Butter; 4 oz Corned Beef; 1 tsp Garlic Powder; 0.5 cup Green Bell Pepper; 8 cups Hash Brown; 1 cup Onion; 0.5 cup Red Bell Pepper; 0.5 tsp Salt; 1 tbsp Vegetable Oil

Breakfast 🍳Side Dish 🥗Dinner 🍽️Lunch 🥪 American Carnivore 🥩Comfort-Food

Holiday Who Hash Breakfast Skillet is a hearty, festive mix of crispy potatoes, tender corned beef, and sweet sautéed peppers with a gentle garlic warmth. Each bite balances salty, savory notes with a hint of sweetness from the onions and bell peppers. Serve it on cozy winter mornings or as a cheerful Christmas brunch centerpiece.

Prep15 mins
Cook25 mins
Serves4
DifficultyEasy

1

Heat the oil and butter in a large nonstick skillet over medium heat.
2

Add the onion and cook for 5 minutes.
3

Stir in the bell peppers and cook for 3 minutes.
4

Add the potatoes, corned beef, garlic powder, salt, and pepper.
5

Cook, stirring occasionally, until the potatoes are golden brown and the corned beef is browned, about 16 minutes.