Simple Sous Vide Corned Beef
This sous vide corned beef roast has a rich, savory flavor with notes of garlic and onion, while browning liquid adds depth and color. It is a make-ahead centerpiece for Saint Patrick’s Day, suited to anyone who wants a traditional corned beef dinner with a little planning ahead.
- Prep10 mins
- Cook10 hrs
- Serves20
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Simple Sous Vide Corned Beef, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactPoor
- 22 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 8 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 47 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 0
- Heart Health
- 47
- Metabolic
- 10
- Digestive
- 20
- Inflammatory
- 47
- Performance
- 21
- General Wellness
- 1
Remove corned beef from the packaging and submerge it in water. Discard the seasoning packet. Cover and refrigerate overnight, up to 8 hours.
- 2
Drain the corned beef the next morning and pat it dry. Paint all sides with browning liquid. Sprinkle garlic powder and onion powder all over.
- 3
Place the seasoned corned beef in a sealable plastic bag and seal it with a food vacuum sealer.
- 4
Place the sealed bag into the sous vide container and secure it. Set the circulator for 165 degrees Fahrenheit (74 degrees Celsius), set the timer for 10 hours, and start the circulator.
- 5
Carefully remove the sealed bag from the water bath and allow it to cool until it can be easily handled, about 10 minutes. Slice the corned beef into 1/4-inch-thick slices or to the desired thickness.
- Calories 265.13 kcal Moderate 13%
- Protein 28.42 g Good Source 57%
- Carbohydrate 2.56 g 1%
- Total Fat 16.21 g High 21%
- Saturated Fat 8.1 g High 41%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 90.71 mg High 30%
- Sodium 993.39 mg High 43%
- Dietary Fiber 0.06 g Low Source 0%
- Total Sugars 2.25 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 0.59 mg Low Source 0%
- Iron 3.64 mg Good Source 20%
- Potassium 1.53 mg Low Source 0%
- Vitamin A 0.0 mcg Low Source 0%
- Vitamin C 0.03 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Garlic 🧄
- Onions 🧅
About This Recipe
Simple Sous Vide Corned Beef is made with 6 ingredients and serves 20. It takes about 10 hrs 10 mins and is rated easy. Key ingredients include Browning Sauce, Chuck Roast, Corned Beef, and Garlic Powder. Each serving provides about 265.13 kcal, and is a good source of protein.
Recipe Questions
- What is Simple Sous Vide Corned Beef made of?
- The main ingredients are Browning Sauce, Chuck Roast, Corned Beef, Garlic Powder, Liquid Smoke. The full list of 6 is above.
- How long does it take to make Simple Sous Vide Corned Beef?
- About 10 hrs 10 mins in total: 10 mins to prepare and 10 hrs to cook.
- How many calories are in one serving?
- One serving provides about 265.13 kcal. The full nutrition breakdown is above.
- Is Simple Sous Vide Corned Beef easy to make?
- This recipe is rated easy, with 6 ingredients and 5 steps.
- Is Simple Sous Vide Corned Beef healthy?
- Simple Sous Vide Corned Beef has an easyChef Pro health score of 26/100. Per serving, it provides 265.13 calories and 28.42 g of protein, or 57% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 993.39 mg (43% of the Daily Value) and saturated fat at 8.1 g (41% of the Daily Value). It contains Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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