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Mini Eggplant Parm Bites

Mini Eggplant Parm Bites feature crisp, Italian-breaded eggplant layered with creamy ricotta on crunchy pita chips, finished with juicy cherry tomatoes and fresh basil. Each bite balances herby crunch, mellow eggplant, and bright, aromatic freshness—perfect for cocktail parties, game days, or any gathering where guests mingle and snack.

  • Prep30 mins
  • Cook15 mins
  • Serves24
  • DifficultyEasy
Mini Eggplant Parm Bites

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Mini Eggplant Parm Bites, not estimated by an AI model. The same recipe returns the same score every time.

43 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

44
Heart Health
62
Metabolic
16
Digestive
25
Inflammatory
30
Performance
43
General Wellness
  1. 1

    Preheat the oven to 375 degrees F (190 degrees C).

  2. 2

    Sprinkle 2 teaspoons salt over the eggplant rounds in a colander; let them drain for at least 30 minutes. Rinse the salt off the eggplant.

  3. 3

    Spread the bread crumbs in a shallow bowl and beat the egg in a separate bowl. Dip the eggplant into the egg, letting the excess drip off; press the slices into the bread crumbs until evenly coated on both sides.

  4. 4

    Arrange the coated eggplant on a baking sheet and drizzle with olive oil.

  5. 5

    Bake in the preheated oven until lightly browned, about 10 minutes.

  6. 6

    Mix the remaining 1 teaspoon salt with the ricotta cheese in a bowl. Spoon the ricotta cheese mixture onto each eggplant.

  7. 7

    Bake the eggplant in the oven until the cheese is heated through, 5 to 7 minutes.

  8. 8

    Place 1 eggplant slice on each pita chip; top with a cherry tomato and a basil leaf.

About This Recipe

Mini Eggplant Parm Bites is an Italian appetizer recipe made with 9 ingredients. It takes about 45 mins, serves 24, and is rated easy. Key ingredients include Bread Crumbs, Cherry Tomato, Eggplant, and Eggs. Each serving provides about 65.31 kcal.

Recipe Questions

What is Mini Eggplant Parm Bites?
It is an Italian recipe made with 9 ingredients, usually served for appetizer or side dish or snack.
What is Mini Eggplant Parm Bites made of?
The main ingredients are Bread Crumbs, Cherry Tomato, Eggplant, Eggs, Fresh Basil. The full list of 9 is above.
How long does it take to make Mini Eggplant Parm Bites?
About 45 mins in total: 30 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 65.31 kcal. The full nutrition breakdown is above.
Is Mini Eggplant Parm Bites easy to make?
This recipe is rated easy, with 9 ingredients and 8 steps.
Is Mini Eggplant Parm Bites healthy?
Mini Eggplant Parm Bites has an easyChef Pro health score of 43/100. Per serving, it provides 65.31 calories and 2.04 g of protein, or 4% of the Daily Value. Worth noting per serving: sodium at 166.4 mg (7% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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