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Tomato-Basil Bruschetta Chicken from the Grill

Grilled boneless chicken breasts are topped with a fresh bruschetta mixture of tomatoes, garlic, basil, olive oil, salt, and black pepper, then finished with crisp croutons. Sweet paprika and garlic powder season the chicken, creating a bright, garlicky main dish suited to an easy weeknight dinner or casual warm-weather meal.

  • Prep20 mins
  • Cook10 mins
  • Serves4
  • DifficultyMedium
Tomato-Basil Bruschetta Chicken from the Grill

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Tomato-Basil Bruschetta Chicken from the Grill, not estimated by an AI model. The same recipe returns the same score every time.

54 Health Score
Glycemic ImpactFair
58 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
13 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

43
Heart Health
62
Metabolic
18
Digestive
32
Inflammatory
56
Performance
49
General Wellness
  1. 1

    Gather the ingredients. Preheat an outdoor grill for medium heat.

  2. 2

    Meanwhile, make the bruschetta. Chop the tomatoes over a bowl to capture all the juice. Add olive oil, garlic, salt, and black pepper. Stir in torn basil leaves; season with additional salt and pepper to taste, if needed. Set the bruschetta aside.

  3. 3

    Place the croutons in a resealable plastic bag and seal the bag. Tap each crouton with a heavy spoon to break it into smaller pieces without crushing it; set aside.

  4. 4

    Place the chicken breasts on a plate and pat dry with paper towels. Sprinkle the remaining salt and pepper, garlic powder, and sweet paprika on both sides of the chicken. If the pieces are very thick, pound them to about 1/2-inch thickness.

  5. 5

    When the grill is preheated, clean the grates. Using tongs, carefully oil the grates with a paper towel saturated with olive oil.

  6. 6

    Place the seasoned chicken breasts on the oiled grates and grill until the juices run clear and the chicken is no longer pink at the center, 4 to 5 minutes per side, depending on thickness. A meat thermometer should read 165 degrees F (74 degrees C) when inserted into the thickest part of the chicken.

  7. 7

    Top each grilled chicken breast with bruschetta and sprinkle with crumbled croutons. Garnish with additional fresh basil.

About This Recipe

Tomato Basil Bruschetta Chicken from the Grill is made with 13 ingredients and serves 4. It takes about 30 mins and is rated medium. Key ingredients include Black Pepper, Chicken Breast, Croutons, and Extra Virgin Olive Oil. Each serving provides about 450.75 kcal, and is a good source of protein.

Recipe Questions

What is Tomato-Basil Bruschetta Chicken from the Grill made of?
The main ingredients are Black Pepper, Chicken Breast, Croutons, Extra-Virgin Olive Oil, Fresh Basil. The full list of 13 is above.
How long does it take to make Tomato-Basil Bruschetta Chicken from the Grill?
About 30 mins in total: 20 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 450.75 kcal. The full nutrition breakdown is above.
Is Tomato-Basil Bruschetta Chicken from the Grill easy to make?
This recipe is rated medium, with 13 ingredients and 7 steps.
Is Tomato-Basil Bruschetta Chicken from the Grill healthy?
Tomato-Basil Bruschetta Chicken from the Grill has an easyChef Pro health score of 54/100. Per serving, it provides 450.75 calories and 56.71 g of protein, or 113% of the Daily Value. Worth noting per serving: sodium at 351.21 mg (15% of the Daily Value) and saturated fat at 1.85 g (9% of the Daily Value). It contains Wheat, Gluten, Tomatoes and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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