Chicken Patties with Parmesan and Spices

Name: Chicken Patties with Parmesan and Spices
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 0.5 tsp Black Pepper; 1 cup Bread Crumbs; 0.25 tsp Cayenne Pepper; 1.5 tsp Coarse Sea Salt; 1 whole Eggs; 2 whole Garlic; 2 tbsp Grated Parmesan Cheese; 1 lb Ground Chicken; 0.25 cup Onion; 0.5 tsp Paprika

Dinner 🍽️Lunch 🥪 American High-Protein 💪Kosher ✡️

Chicken Patties with Parmesan and Spices are tender and juicy, with a gentle heat from cayenne and paprika balanced by nutty Parmesan and aromatic garlic. The breadcrumbs and egg keep them moist while giving a satisfying, burger-style bite. Great for a weeknight dinner or casual cookout, they’re delicious on buns with your favorite toppings or served alongside a crisp salad.

Prep15 mins
Cook15 mins
Serves4
DifficultyEasy

1

Preheat an outdoor grill to medium heat and lightly oil the grate.
2

Add bread crumbs, onion, garlic, Parmesan cheese, salt, paprika, black pepper, and cayenne pepper to a food processor bowl; pulse until combined.
3

Mix the chicken, egg, and bread crumb mixture in a large bowl until evenly combined. Divide and form the mixture into 4 equal patties. Set them on a cookie sheet, cover with aluminum foil, and refrigerate for 5 to 10 minutes.
4

Grill the patties on the preheated grill until fully cooked, at least 7 minutes per side. An instant-read thermometer inserted into the center should register at least 165 degrees F (74 degrees C).