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Lime and Honey Glazed Tilapia

Tender tilapia is paired with a sweet, tangy honey-lime garlic glaze and finished with melted mozzarella. Butternut squash and chopped asparagus add earthy, fresh vegetable flavor, while salt, pepper, and poultry seasoning round out the dish. Serve it as a colorful weeknight dinner when a light yet satisfying meal is wanted.

  • Prep15 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Lime and Honey Glazed Tilapia

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Lime and Honey Glazed Tilapia, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
43 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
16 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
94 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
76
Metabolic
52
Digestive
29
Inflammatory
63
Performance
55
General Wellness
  1. 1

    In a large bowl, mix the honey, lime juice, and garlic. Season the tilapia with salt and pepper, place it in the bowl, and marinate for 1 hour in the refrigerator.

  2. 2

    Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.

  3. 3

    Arrange the squash and asparagus in the baking dish. Place the tilapia on top of the vegetables and season with poultry seasoning. Discard the remaining marinade.

  4. 4

    Bake for 20 minutes in the preheated oven, until the vegetables are tender and the fish flakes easily. Sprinkle with mozzarella and continue baking for 5 minutes, or until the cheese is lightly browned.

About This Recipe

Lime and Honey Glazed Tilapia is made with 12 ingredients and serves 4. It takes about 35 mins and is rated easy. Key ingredients include Asparagus, Black Pepper, Butternut Squash, and Cut Asparagus Spears. Each serving provides about 390.8 kcal, and is a good source of protein.

Recipe Questions

What is Lime and Honey Glazed Tilapia made of?
The main ingredients are Asparagus, Black Pepper, Butternut Squash, Cut Asparagus Spears, Garlic. The full list of 12 is above.
How long does it take to make Lime and Honey Glazed Tilapia?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 390.8 kcal. The full nutrition breakdown is above.
Is Lime and Honey Glazed Tilapia easy to make?
This recipe is rated easy, with 12 ingredients and 4 steps.
Is Lime and Honey Glazed Tilapia healthy?
Lime and Honey Glazed Tilapia has an easyChef Pro health score of 49/100. Per serving, it provides 390.8 calories and 31.25 g of protein, or 63% of the Daily Value. It is a good source of dietary fiber, calcium, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 575.46 mg (25% of the Daily Value) and saturated fat at 4.18 g (21% of the Daily Value). It contains Citrus, Fish, Milk and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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