Indian-Style Sweet Flatbread
Indian-Style Sweet Flatbread features a lightly crisp exterior with a tender chew, balanced by a gentle sweetness from sugar worked into the dough. It’s simple yet satisfying, perfect for tea time, a light snack, or a sweet breakfast side. Serve warm off the griddle with a drizzle of honey or alongside chai for a cozy treat.
- Prep20 mins
- Cook20 mins
- Serves12
- DifficultyEasy
- 1
In a large bowl, mix the flour, salt, and water until a soft dough forms. Transfer the dough to a lightly floured surface and knead briefly. Divide the dough into balls about 2 inches in diameter and cover them with a damp cloth or plastic wrap.
- 2
Take one dough ball and roll it out very thin without tearing it. Lightly and evenly sprinkle sugar over it. Fold the dough into a small square, then roll it out again until thin.
- 3
Heat a lightly oiled griddle over medium heat. Place the rolled dough on the pan and cook for 30 seconds to 1 minute per side until golden. Serve right away. Repeat with the remaining dough balls until all are rolled and cooked.
- Calories 104.42 kcal Moderate
- Protein 2.09 g Low Source
- Carbs 20.82 g Moderate
- Total Fat 1.13 g Low Source
- Saturated Fat 0.16 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 2.51 mg Low Source
- Fiber 1.12 g Low Source
- Sugar 4.75 g Moderate
- Added Sugar 0.55 g Low Source
- Calcium 0.15 mg Low Source
- Iron 1.05 mg Low Source
- Potassium 0.55 mg Low Source
- Vitamin A 0.11 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Wheat 🌾
- Gluten
About This Recipe
Indian Style Sweet Flatbread is an Indian breakfast recipe made with 5 ingredients. It takes about 40 mins, serves 12, and is rated easy. Key ingredients include All Purpose Flour, Salt, Sugar, and Vegetable Oil. Each serving provides about 104.42 kcal.
Recipe Questions
- What is Indian-Style Sweet Flatbread?
- It is an Indian recipe made with 5 ingredients, usually served for breakfast or dessert or side dish or snack.
- What is Indian-Style Sweet Flatbread made of?
- The main ingredients are All-Purpose Flour, Salt, Sugar, Vegetable Oil, Water. The full list of 5 is above.
- How long does it take to make Indian-Style Sweet Flatbread?
- About 40 mins in total: 20 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 104.42 kcal. The full nutrition breakdown is above.
- Is Indian-Style Sweet Flatbread easy to make?
- This recipe is rated easy, with 5 ingredients and 3 steps.
How easyChef Pro Scores This Recipe
easyChef Pro gives every recipe a health score from 0 to 100, built from more than 30 nutritional parameters including nutrient density, energy density and glycemic impact. It calculates rather than estimates, so the same recipe returns the same score every time.
The number is traceable. You can see exactly which nutrient moved it, so a dish scoring 78 might show fiber pushing it up while sodium pulls it down, alongside the NOVA processing level of each ingredient.
Your health goal changes the calculation itself, not just a filter. easyChef Pro applies clinically derived weighting across six health dimensions, which is why the same dish can score well for one goal and poorly for another.
Swap an ingredient or change the serving size and that math changes with it. Scoring your own version is the only way to see what your kitchen actually produces.
Modified this recipe?
Changing ingredients or serving sizes changes the nutrition profile. Score your own version with easyChef Pro to see how it compares.