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Kifta

Kifta layers spiced ground beef with golden fried potatoes, juicy tomatoes, and onions for a warmly seasoned bake that’s tender inside and lightly browned on top. Aromatics like garlic, parsley, allspice, nutmeg, and cumin give it deep Middle Eastern character. Serve it hot over fluffy rice for a comforting family meal or a casual weekend dinner.

  • Prep20 mins
  • Cook1 hr
  • Serves4
  • DifficultyMedium
Kifta

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Kifta, not estimated by an AI model. The same recipe returns the same score every time.

48 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
35 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
48 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

52
Heart Health
39
Metabolic
57
Digestive
29
Inflammatory
30
Performance
45
General Wellness
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Heat the oil in a large heavy skillet over medium-high heat. Once the oil is hot, add the potato slices in a thin layer and fry until just golden. Lift them out with a slotted spoon and drain on paper towels.

  2. 2

    In a medium bowl, combine the ground beef, minced onion, garlic, parsley, salt, pepper, allspice, nutmeg, and cumin. Press the mixture evenly into a 7x11 inch baking dish. Lay the potato slices over the meat in an even layer. Arrange the tomato slices over the potatoes. Add slices of onion on top. Cover with aluminum foil.

  3. 3

    Bake for 45 minutes in the preheated oven.

  4. 4

    Remove the aluminum foil from the top, and bake for another 15 minutes, or until browned.

  5. 5

    While the kifta cooks, combine the rice and water in a saucepan. Bring to a boil, then reduce the heat to low, cover, and simmer for 20 minutes or until the rice is tender.

  6. 6

    When the kifta is done, cut it into squares and serve over the rice.

About This Recipe

Kifta is made with 14 ingredients and serves 4. It takes about 1 hr 20 mins and is rated medium. Key ingredients include Black Pepper, Diced Onion, Fresh Parsley, and Garlic. Each serving provides about 1748.94 kcal, and is a good source of protein.

Recipe Questions

What is Kifta made of?
The main ingredients are Black Pepper, Diced Onion, Fresh Parsley, Garlic, Ground Allspice. The full list of 14 is above.
How long does it take to make Kifta?
About 1 hr 20 mins in total: 20 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 1748.94 kcal. The full nutrition breakdown is above.
Is Kifta easy to make?
This recipe is rated medium, with 14 ingredients and 6 steps.
Is Kifta healthy?
Kifta has an easyChef Pro health score of 48/100. Per serving, it provides 1748.94 calories and 47.26 g of protein, or 95% of the Daily Value. It is a good source of dietary fiber and iron. Worth noting per serving: sodium at 227.64 mg (10% of the Daily Value), saturated fat at 30.32 g (152% of the Daily Value) and added sugars at 9.9 g (20% of the Daily Value). It contains Gluten, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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