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Bright Lemon-Garlic Shrimp with Brown Rice

Bright Lemon-Garlic Shrimp with Brown Rice pairs tender, buttery shrimp with a tangy lemon and white wine pan sauce that lightly coats each bite. The nutty brown rice provides a hearty base, while fresh parsley adds a clean, herbal finish. Serve this vibrant seafood dish for a quick weeknight dinner or a light weekend meal.

  • Prep15 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Bright Lemon-Garlic Shrimp with Brown Rice

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Bright Lemon-Garlic Shrimp with Brown Rice, not estimated by an AI model. The same recipe returns the same score every time.

50 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
84 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

36
Heart Health
36
Metabolic
35
Digestive
24
Inflammatory
54
Performance
47
General Wellness
  1. 1

    Combine the brown rice and water in a small saucepan. Bring it to a boil, then reduce the heat to low and cook until all the water is absorbed, about 25 minutes.

  2. 2

    Melt the butter with the olive oil in a skillet over medium heat; cook the garlic in the butter and oil until fragrant, 1 to 2 minutes.

  3. 3

    Pour in the wine and lemon juice; reduce the heat to medium-low and simmer.

  4. 4

    Stir in the shrimp and cook, stirring regularly, until the shrimp turns pink, 5 to 7 minutes.

  5. 5

    Sprinkle the parsley over the shrimp and cook for another 2 minutes.

  6. 6

    Add the cornstarch to the liquid and stir until it thickens, about 1 minute more.

  7. 7

    Serve hot over the brown rice.

About This Recipe

Bright Lemon Garlic Shrimp with Brown Rice is made with 10 ingredients and serves 4. It takes about 35 mins and is rated easy. Key ingredients include Brown Rice, Butter, Cornstarch, and Fresh Parsley. Each serving provides about 626.87 kcal, and is a good source of protein.

Recipe Questions

What is Bright Lemon-Garlic Shrimp with Brown Rice made of?
The main ingredients are Brown Rice, Butter, Cornstarch, Fresh Parsley, Garlic. The full list of 10 is above.
How long does it take to make Bright Lemon-Garlic Shrimp with Brown Rice?
About 35 mins in total: 15 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 626.87 kcal. The full nutrition breakdown is above.
Is Bright Lemon-Garlic Shrimp with Brown Rice easy to make?
This recipe is rated easy, with 10 ingredients and 7 steps.
Is Bright Lemon-Garlic Shrimp with Brown Rice healthy?
Bright Lemon-Garlic Shrimp with Brown Rice has an easyChef Pro health score of 50/100. Per serving, it provides 626.87 calories and 44.69 g of protein, or 89% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: sodium at 251.46 mg (11% of the Daily Value), saturated fat at 7.43 g (37% of the Daily Value) and added sugars at 4.13 g (8% of the Daily Value). It contains Citrus, Shellfish, Milk, Sulfites, Corn, Garlic and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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