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Matt's Creamy Crab and Clam Bisque

Matt's Creamy Crab and Clam Bisque blends tender crab and briny clams with silky milk, potatoes, and sweet aromatics for a comforting bowl that’s rich yet balanced. A hint of dill and a touch of red pepper and Worcestershire add gentle heat and depth. Perfect for a cozy dinner or a special starter when you want something warm and seafood-forward.

  • Prep15 mins
  • Cook45 mins
  • Serves6
  • DifficultyMedium
Matt's Creamy Crab and Clam Bisque

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Matt's Creamy Crab and Clam Bisque, not estimated by an AI model. The same recipe returns the same score every time.

46 Health Score
Glycemic ImpactFair
46 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
8 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

37
Heart Health
41
Metabolic
45
Digestive
29
Inflammatory
39
Performance
47
General Wellness
  1. 1

    Heat margarine in a large skillet over medium heat.

  2. 2

    Stir in onion, celery, and carrots; cook until soft.

  3. 3

    Stir in flour, red pepper flakes, and dill weed.

  4. 4

    Mix in water, bouillon cubes, and Worcestershire sauce.

  5. 5

    Add potatoes, and season with black pepper; cook until the potatoes start to soften, about 10 minutes.

  6. 6

    Stir in milk, crab meat, and clams; simmer 15 to 20 minutes.

About This Recipe

Matt's Creamy Crab and Clam Bisque is an American soup recipe made with 15 ingredients. It takes about 1 hr, serves 6, and is rated medium. Key ingredients include All Purpose Flour, Black Pepper, Canned Crab Meat, and Carrot. Each serving provides about 211.17 kcal, and is a good source of fiber.

Recipe Questions

What is Matt's Creamy Crab and Clam Bisque?
It is an American recipe made with 15 ingredients, usually served for soup.
What is Matt's Creamy Crab and Clam Bisque made of?
The main ingredients are All-Purpose Flour, Black Pepper, Canned Crab Meat, Carrot, Celery. The full list of 15 is above.
How long does it take to make Matt's Creamy Crab and Clam Bisque?
About 1 hr in total: 15 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 211.17 kcal. The full nutrition breakdown is above.
Is Matt's Creamy Crab and Clam Bisque easy to make?
This recipe is rated medium, with 15 ingredients and 6 steps.
Is Matt's Creamy Crab and Clam Bisque healthy?
Matt's Creamy Crab and Clam Bisque has an easyChef Pro health score of 46/100. Per serving, it provides 211.17 calories and 8.74 g of protein, or 17% of the Daily Value. It is a good source of dietary fiber. Worth noting per serving: sodium at 1041.27 mg (45% of the Daily Value), saturated fat at 1.32 g (7% of the Daily Value) and added sugars at 9.96 g (20% of the Daily Value). It contains Shellfish, Milk, Wheat, Gluten, Celery and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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