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Citrus-Glazed Baked Ham with Orange and Clove
Citrus-Glazed Baked Ham with Orange and Clove pairs a mellow, smoky ham with a glossy orange-honey glaze that’s bright, sweet, and slightly tangy. Whole cloves perfume each slice, adding warm spice that balances the citrus. Serve for a festive dinner or holiday brunch when you want a centerpiece that’s both classic and vibrant.
- Prep10 mins
- Cook1 hr
- Serves12
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
Set the ham in a shallow roasting pan; insert whole cloves into it. Mix the orange juice concentrate and honey in a small bowl; pour the mixture evenly over the ham. Loosely cover the ham with aluminum foil.
- 3
Bake in the preheated oven for 1 hour, basting now and then.
- Calories 96.63 kcal Low Source
- Protein 6.13 g Moderate
- Carbs 15.51 g Moderate
- Total Fat 1.36 g Low Source
- Saturated Fat 0.72 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 20.41 mg Moderate
- Sodium 488.77 mg High
- Fiber 0.48 g Low Source
- Sugar 13.51 g High
- Added Sugar 0.0 g Low Source
- Calcium 6.63 mg Low Source
- Iron 0.13 mg Low Source
- Potassium 30.14 mg Low Source
- Vitamin A 0.14 mcg_rae Low Source
- Vitamin C 5.77 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Citrus 🍊