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High-Protein Spicy Vegan Quinoa with Edamame

This spicy vegan quinoa combines fluffy quinoa and protein-rich edamame with sweet onions, bell peppers, garlic, ginger, soy sauce, cilantro, and hot chile paste. It has a bright, savory flavor with warming heat and makes a satisfying post-workout meal or a hearty plant-based lunch or dinner.

  • Prep15 mins
  • Cook30 mins
  • Serves8
  • DifficultyMedium
High-Protein Spicy Vegan Quinoa with Edamame

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in High-Protein Spicy Vegan Quinoa with Edamame, not estimated by an AI model. The same recipe returns the same score every time.

53 Health Score
Glycemic ImpactFair
56 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
13 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

51
Heart Health
50
Metabolic
55
Digestive
39
Inflammatory
45
Performance
55
General Wellness
  1. 1

    Bring water, quinoa, and vegetable bouillon to a boil in a large pot; stir in edamame, cover, and simmer until quinoa is tender, 15 to 20 minutes.

  2. 2

    Heat olive oil in a large skillet over medium heat. Add onions and bell peppers; cook and stir until onions are translucent, about 5 minutes. Add garlic and ginger; cook and stir until fragrant, about 2 minutes. Remove from heat and stir in soy sauce, cilantro, and chili paste.

  3. 3

    Stir onion mixture into quinoa mixture; simmer until excess broth has been absorbed, stirring occasionally, about 5 minutes.

  4. 4

    Add garlic and ginger; cook and stir until fragrant.

  5. 5

    Remove from heat and stir in soy sauce, cilantro, and chili paste.

  6. 6

    Stir the onion mixture into the quinoa mixture; simmer, stirring occasionally, until the excess broth is absorbed.

About This Recipe

High Protein Spicy Vegan Quinoa with Edamame is made with 15 ingredients and serves 8. It takes about 45 mins and is rated medium. Key ingredients include Bell Pepper, Chili Paste, Edamame Beans, and Edamame Pods. Each serving provides about 320.28 kcal, and is a good source of protein.

Recipe Questions

What is High-Protein Spicy Vegan Quinoa with Edamame made of?
The main ingredients are Bell Pepper, Chili Paste, Edamame Beans, Edamame Pods, Fresh Cilantro. The full list of 15 is above.
How long does it take to make High-Protein Spicy Vegan Quinoa with Edamame?
About 45 mins in total: 15 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 320.28 kcal. The full nutrition breakdown is above.
Is High-Protein Spicy Vegan Quinoa with Edamame easy to make?
This recipe is rated medium, with 15 ingredients and 6 steps.
Is High-Protein Spicy Vegan Quinoa with Edamame healthy?
High-Protein Spicy Vegan Quinoa with Edamame has an easyChef Pro health score of 53/100. Per serving, it provides 320.28 calories and 15.08 g of protein, or 30% of the Daily Value. It is a good source of dietary fiber and vitamin C. Worth noting per serving: sodium at 664.39 mg (29% of the Daily Value) and added sugars at 4.34 g (9% of the Daily Value). It contains Soy, Wheat, Gluten, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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