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Speedy Artichoke Pasta Salad

Speedy Artichoke Pasta Salad brings a briny, herb-laced punch from marinated artichokes that doubles as a vibrant dressing. Tender pasta soaks up the tang alongside juicy tomatoes, savory olives, and earthy mushrooms, finished with garlic and herbs for balance. It’s perfect for picnics, potlucks, or make-ahead lunches when you want something bright and satisfying.

  • Prep10 mins
  • Cook10 mins
  • Serves5
  • DifficultyEasy
Speedy Artichoke Pasta Salad
  1. 1

    Bring a large pot of salted water to a boil; add the pasta and cook until slightly firm following the package directions, 8 to 10 minutes. Drain thoroughly and rinse with cold water.

  2. 2

    In a large mixing bowl, combine the pasta, artichoke hearts, mushrooms, tomatoes, olives, parsley, basil, oregano, garlic, salt, and pepper; toss well.

  3. 3

    Refrigerate for at least 4 hours. Before serving, season the pasta dish with salt and pepper to taste.

About This Recipe

Speedy Artichoke Pasta Salad is an Italian side dish recipe made with 10 ingredients. It takes about 20 mins, serves 5, and is rated easy. Key ingredients include Artichoke Hearts, Black Olives, Cherry Tomato, and Dried Basil. Each serving provides about 269.89 kcal.

Recipe Questions

What is Speedy Artichoke Pasta Salad?
It is an Italian salad recipe made with 10 ingredients, usually served for side dish or lunch or salad.
What is Speedy Artichoke Pasta Salad made of?
The main ingredients are Artichoke Hearts, Black Olives, Cherry Tomato, Dried Basil, Dried Oregano. The full list of 10 is above.
How long does it take to make Speedy Artichoke Pasta Salad?
About 20 mins in total: 10 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 269.89 kcal. The full nutrition breakdown is above.
Is Speedy Artichoke Pasta Salad easy to make?
This recipe is rated easy, with 10 ingredients and 3 steps.

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