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Rice Cooker Spanish Rice
Rice Cooker Spanish Rice delivers fluffy grains soaked in tomato richness with pops of sweet corn, smoky bacon, and warm chili-cumin spice. Everything cooks together in the rice cooker for bold, cozy flavor and effortless cleanup—perfect as a weeknight side or a hearty base for tacos, grilled meats, or beans.
- Prep15 mins
- Cook20 mins
- Serves8
- DifficultyEasy
- 1
Combine tomatoes, rice, tomato sauce, chicken broth, corn, bacon, onion, red bell pepper, olives, salsa, and chili powder in a rice cooker.
- 2
Seal the cooker, choose the rice setting according to the manufacturer's instructions, and cook until tender, 20 to 25 minutes.
- Calories 354.27 kcal Moderate
- Protein 11.78 g Good Source
- Carbs 53.84 g Moderate
- Total Fat 10.65 g Moderate
- Saturated Fat 2.11 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 12.53 mg Low Source
- Sodium 728.48 mg High
- Fiber 2.66 g Low Source
- Sugar 6.96 g Moderate
- Added Sugar 0.25 g Low Source
- Calcium 82.61 mg Low Source
- Iron 2.83 mg Moderate
- Potassium 370.77 mg Low Source
- Vitamin A 163.45 mcg_rae Moderate
- Vitamin C 24.37 mg Good Source
- Vitamin D 0.06 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tomatoes 🍅
- Onions 🧅