Singapore Sling Slush
This batch-friendly twist on the classic cocktail blends gin, cherry brandy, pineapple, citrus, and grenadine into an icy slush with bright, fruity depth. Frozen ahead and finished with fizzy lemon-lime soda and a cherry, Singapore Sling Slush is refreshing, party-ready, and perfect for warm-weather gatherings or festive celebrations.
- Prep30 secs
- Cook—
- Serves46
- DifficultyEasy
- 1
In a gallon-sized, freezer-safe container, dissolve the sugar in the water. Stir in the grenadine, cherry juice, lemon juice, cherry brandy, gin, pineapple juice, and lemonade concentrate. Freeze for 24 hours, stirring at least twice during this period.
- 2
To serve, add 1/4 cup of the slush to a glass and top with lemon-lime soda. Garnish with a cherry to serve.
- Calories 85.59 kcal Low Source
- Protein 0.09 g Low Source
- Carbs 14.26 g Moderate
- Total Fat 0.01 g Low Source
- Saturated Fat 0.0 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 12.53 mg Low Source
- Fiber 0.16 g Low Source
- Sugar 12.9 g High
- Added Sugar 0.86 g Low Source
- Calcium 4.63 mg Low Source
- Iron 0.07 mg Low Source
- Potassium 28.44 mg Low Source
- Vitamin A 0.1 mcg_rae Low Source
- Vitamin C 3.4 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
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