Skyline Chili

Name: Skyline Chili
Prep time: 10 min
Cook time: 12 h
Total time: 12 h 10 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 tsp Black Pepper; 5 tbsp Chili Powder; 0.25 tsp Garlic Powder; 1 tsp Ground Allspice; 2.5 lb Ground Beef; 2 tsp Ground Cinnamon; 1 tsp Onion Salt; 1.25 tsp Salt; 2 tsp Steak Sauce; 8 oz Tomato Paste; 15 oz Tomato Sauce; 1 qt Water; 1 tbsp White Vinegar

Dinner 🍽️Lunch 🥪Soup 🍲 American High-Protein 💪Low-Carb Low-Sodium Gluten-Free Halal 🕌Comfort-Food Anabolic Diet

This Skyline Chili delivers a gently spiced, tomato-forward sauce with notes of cinnamon and allspice that deepen as it slow-cooks. Browning the beef first builds rich flavor, while the long, low simmer creates a velvety texture ideal for ladling over spaghetti or piling onto hot dogs for a Cincinnati-style feast.

Prep10 mins
Cook12 hrs
Serves6
DifficultyEasy

1

Cook the ground beef in a large skillet over medium-high heat until lightly browned, 5 to 6 minutes, then transfer it to a slow cooker.
2

Add the tomato sauce, tomato paste, chili powder, cinnamon, allspice, salt, vinegar, pepper, garlic powder, onion salt, steak sauce, and water to the slow cooker, and mix well.
3

Cook on Low for 12 hours.