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Squash and Apple Soup

Squash and Apple Soup blends butternut squash with tart apples, potato, and ginger for a silky, gently spiced bowl with a touch of sweetness from apple cider and brown sugar. Finished with tangy yogurt and nutty toasted pecans, it’s warming and bright, perfect for a cozy lunch or a fall starter.

  • Prep15 mins
  • Cook30 mins
  • Serves6
  • DifficultyEasy
Squash and Apple Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Squash and Apple Soup, not estimated by an AI model. The same recipe returns the same score every time.

50 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

58
Heart Health
40
Metabolic
40
Digestive
24
Inflammatory
29
Performance
50
General Wellness
  1. 1

    Melt butter in a large saucepan over medium heat.

  2. 2

    Add onion and cook, stirring occasionally, until softened, about 4 minutes.

  3. 3

    Add squash, apples, potato, ginger, and white pepper, then stir in water.

  4. 4

    Cover and bring to a boil; reduce heat to low and simmer until the potatoes are tender, 12 to 15 minutes.

  5. 5

    Transfer the soup, in batches, to a food processor or blender and pulse until smooth.

  6. 6

    Return the puréed soup to the saucepan and repeat with the remaining chunky soup.

  7. 7

    Stir apple cider and brown sugar into the puréed soup and heat to boiling.

  8. 8

    Garnish each serving with a dollop of yogurt and sprinkle with pecans.

About This Recipe

Squash and Apple Soup is a French soup recipe made with 12 ingredients. It takes about 45 mins, serves 6, and is rated easy. Key ingredients include Apple Cider, Brown Sugar, Butter, and Butternut Squash. Each serving provides about 114.82 kcal.

Recipe Questions

What is Squash and Apple Soup?
It is a French soup recipe made with 12 ingredients, usually served for soup.
What is Squash and Apple Soup made of?
The main ingredients are Apple Cider, Brown Sugar, Butter, Butternut Squash, Chopped Pecans. The full list of 12 is above.
How long does it take to make Squash and Apple Soup?
About 45 mins in total: 15 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 114.82 kcal. The full nutrition breakdown is above.
Is Squash and Apple Soup easy to make?
This recipe is rated easy, with 12 ingredients and 8 steps.
Is Squash and Apple Soup healthy?
Squash and Apple Soup has an easyChef Pro health score of 50/100. Per serving, it provides 114.82 calories and 2.22 g of protein, or 4% of the Daily Value. It is a good source of vitamin A. Worth noting per serving: saturated fat at 1.21 g (6% of the Daily Value) and added sugars at 6.62 g (13% of the Daily Value). It contains Tree Nuts, Milk, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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