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Honey-Apricot Nut & Seed Granola

Honey-Apricot Nut & Seed Granola balances golden, toasty oats with a hearty mix of nuts and seeds, bound by honey and apricot preserves for a glossy crunch. Warm cinnamon and nutmeg round out the flavor while chewy apricots and tart cranberries add bright pops of fruit, perfect for breakfast parfaits, snacking by the handful, or gifting in jars.

  • Prep15 mins
  • Cook45 mins
  • Serves36
  • DifficultyEasy
Honey-Apricot Nut & Seed Granola

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Honey-Apricot Nut & Seed Granola, not estimated by an AI model. The same recipe returns the same score every time.

32 Health Score
Glycemic ImpactFair
46 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
10 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
22 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

66
Heart Health
69
Metabolic
29
Digestive
43
Inflammatory
24
Performance
24
General Wellness
  1. 1

    Preheat the oven to 325 degrees F (165 degrees C).

  2. 2

    Spread the almonds and walnuts on a rimmed baking sheet. Toast in the preheating oven until fragrant, 8 to 10 minutes.

  3. 3

    Move the almonds and walnuts to a very large bowl. Add the oats, apricots, cranberries, honey, olive oil, apricot preserves, wheat germ, sunflower seeds, chia seeds, flax seeds, oat bran, black sesame seeds, cinnamon, vanilla extract, and nutmeg. Mix thoroughly with your hands.

  4. 4

    Line the baking sheet with parchment paper. Spread the granola mixture out evenly over it.

  5. 5

    Bake in the preheated oven for 15 minutes. Stir the mixture; bake for another 15 minutes. Stir once more, then press the mixture down firmly. Return it to the oven for 15 minutes more.

  6. 6

    Let the granola cool and dry for at least 2 hours. Crumble it and transfer to an airtight container.

About This Recipe

Honey Apricot Nut & Seed Granola is an American breakfast recipe made with 17 ingredients. It takes about 1 hr, serves 36, and is rated easy. Key ingredients include Almonds, Apricot Preserves, Black Sesame Seeds, and Chia Seeds. Each serving provides about 168.71 kcal.

Recipe Questions

What is Honey-Apricot Nut & Seed Granola?
It is an American recipe made with 17 ingredients, usually served for breakfast or side dish or snack.
What is Honey-Apricot Nut & Seed Granola made of?
The main ingredients are Almonds, Apricot Preserves, Black Sesame Seeds, Chia Seeds, Dried Apricot. The full list of 17 is above.
How long does it take to make Honey-Apricot Nut & Seed Granola?
About 1 hr in total: 15 mins to prepare and 45 mins to cook.
How many calories are in one serving?
One serving provides about 168.71 kcal. The full nutrition breakdown is above.
Is Honey-Apricot Nut & Seed Granola easy to make?
This recipe is rated easy, with 17 ingredients and 6 steps.
Is Honey-Apricot Nut & Seed Granola healthy?
Honey-Apricot Nut & Seed Granola has an easyChef Pro health score of 32/100. Per serving, it provides 168.71 calories and 3.91 g of protein, or 8% of the Daily Value. It contains Tree Nuts, Wheat, Gluten and Sesame, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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