3-Ingredient Cookies
Soft and chewy, these banana-oat cookies come together with just three pantry staples and bake up with pockets of melty chocolate. Naturally sweet from ripe bananas, they make a quick snack or simple dessert that’s ready in under half an hour—perfect for lunchboxes or an after-school treat. Enjoy 3-Ingredient Cookies warm for the coziest texture.
- Prep10 mins
- Cook15 mins
- Serves10
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in 3-Ingredient Cookies, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 45 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 50 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 42
- Heart Health
- 64
- Metabolic
- 18
- Digestive
- 20
- Inflammatory
- 19
- Performance
- 28
- General Wellness
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
Mash the bananas in a bowl with a fork until no lumps remain, then stir in the oats and chocolate chips.
- 3
Scoop small portions of the batter onto a nonstick baking sheet.
- 4
Bake in the preheated oven until golden brown, about 15 minutes, then cool for 2 to 5 minutes per serving.
- Calories 74.89 kcal Low Source 4%
- Protein 1.68 g Low Source 3%
- Carbohydrate 12.47 g 5%
- Total Fat 2.38 g Low Source 3%
- Saturated Fat 1.04 g Moderate 5%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.0 mg Low Source 0%
- Sodium 48.62 mg Low Source 2%
- Dietary Fiber 1.68 g Low Source 6%
- Total Sugars 4.64 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 1.65 mg Low Source 0%
- Iron 0.25 mg Low Source 1%
- Potassium 84.27 mg Low Source 2%
- Vitamin A 5.24 mcg Low Source 1%
- Vitamin C 0.0 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Wheat 🌾
- Gluten
- Chocolate 🍫
About This Recipe
3 Ingredient Cookies is an American breakfast recipe made with 3 ingredients. It takes about 25 mins, serves 10, and is rated easy. Key ingredients include Chocolate Chips, Oats, and Sliced Banana. Each serving provides about 74.89 kcal.
Recipe Questions
- What is 3-Ingredient Cookies?
- It is an American cookie recipe made with 3 ingredients, usually served for breakfast or dessert or snack.
- What is 3-Ingredient Cookies made of?
- The main ingredients are Chocolate Chips, Oats, Sliced Banana. The full list of 3 is above.
- How long does it take to make 3-Ingredient Cookies?
- About 25 mins in total: 10 mins to prepare and 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 74.89 kcal. The full nutrition breakdown is above.
- Is 3-Ingredient Cookies easy to make?
- This recipe is rated easy, with 3 ingredients and 4 steps.
- Is 3-Ingredient Cookies healthy?
- 3-Ingredient Cookies has an easyChef Pro health score of 32/100. Per serving, it provides 74.89 calories and 1.68 g of protein, or 3% of the Daily Value. Worth noting per serving: saturated fat at 1.04 g (5% of the Daily Value). It contains Wheat, Gluten and Chocolate, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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