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Italian-Style Green Bean Casserole

Italian-Style Green Bean Casserole layers tender green beans with balsamic-caramelized onions, fragrant basil and oregano, and a light Parmesan finish. Sweet roasted grape tomatoes add pops of brightness that balance the tangy, savory notes. Serve it as a vibrant side for holiday dinners or weeknight roasts when you want classic comfort with a Mediterranean twist.

  • Prep20 mins
  • Cook1 hr
  • Serves6
  • DifficultyMedium
Italian-Style Green Bean Casserole

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Italian-Style Green Bean Casserole, not estimated by an AI model. The same recipe returns the same score every time.

51 Health Score
Glycemic ImpactFair
50 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
18 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

66
Heart Health
78
Metabolic
38
Digestive
30
Inflammatory
43
Performance
52
General Wellness
  1. 1

    Bring a large pot of lightly salted water to a boil; cook the green beans at a boil until tender yet firm to the bite, 5 to 10 minutes; drain and transfer to a 9x13-inch dish.

  2. 2

    Cook and stir the onions, vinegar, garlic, sugar, basil, and oregano in a skillet over medium heat until the onions are softened and translucent, about 5 minutes.

  3. 3

    Reduce the heat to medium-low, and continue cooking and stirring until the onions are very tender and dark brown, 15 to 20 minutes more.

  4. 4

    Preheat the oven to 400 degrees F (200 degrees C).

  5. 5

    Spread the onion mixture over the green beans and top with the Parmesan cheese. Arrange the tomatoes, cut sides down, on top of the Parmesan cheese layer.

  6. 6

    Bake in the preheated oven until the cheese is melted and bubbling, about 35 minutes.

About This Recipe

Italian Style Green Bean Casserole is an Italian side dish recipe made with 9 ingredients. It takes about 1 hr 20 mins, serves 6, and is rated medium. Key ingredients include Balsamic Vinegar, Diced Onion, Dried Basil, and Dried Oregano. Each serving provides about 119.89 kcal.

Recipe Questions

What is Italian-Style Green Bean Casserole?
It is an Italian casserole recipe made with 9 ingredients, usually served for side dish.
What is Italian-Style Green Bean Casserole made of?
The main ingredients are Balsamic Vinegar, Diced Onion, Dried Basil, Dried Oregano, Garlic. The full list of 9 is above.
How long does it take to make Italian-Style Green Bean Casserole?
About 1 hr 20 mins in total: 20 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 119.89 kcal. The full nutrition breakdown is above.
Is Italian-Style Green Bean Casserole easy to make?
This recipe is rated medium, with 9 ingredients and 6 steps.
Is Italian-Style Green Bean Casserole healthy?
Italian-Style Green Bean Casserole has an easyChef Pro health score of 51/100. Per serving, it provides 119.89 calories and 5.37 g of protein, or 11% of the Daily Value. It contains Milk, Tomatoes, Garlic, Onions and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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