Aidan Special
Aidan Special is a hearty hot sandwich layered with melty Swiss, warm turkey, crisp bacon, juicy tomato, and tangy Russian dressing on toasted rye. It’s rich, savory, and nicely balanced with smoky and zesty notes, perfect for a satisfying lunch or a cozy meal on a chilly day.
- Prep10 mins
- Cook5 mins
- Serves1
- DifficultyEasy
- 1
Warm a large skillet over medium heat.
- 2
Butter one side of each bread piece and set them in the skillet, butter-side down. Lay 2 slices of Swiss cheese on each bread slice; cook until the cheese melts, 3 to 4 minutes.
- 3
Add the turkey and tomato slices to a separate skillet over medium heat; cook until heated through, 2 to 3 minutes.
- 4
Stack the turkey, bacon, and tomato on one bread slice to form the bottom of the sandwich. Spread Russian dressing over the tomato layer; cap with the second bread slice to make a sandwich.
- Calories 886.33 kcal High
- Protein 56.08 g Good Source
- Carbs 47.53 g Moderate
- Total Fat 57.1 g High
- Saturated Fat 28.5 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 167.37 mg High
- Sodium 1554.44 mg High
- Fiber 2.17 g Low Source
- Sugar 7.4 g Moderate
- Added Sugar 6.55 g Moderate
- Calcium 1103.97 mg Good Source
- Iron 3.75 mg Good Source
- Potassium 325.73 mg Low Source
- Vitamin A 0.0 mcg_rae Low Source
- Vitamin C 5.4 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅