Air-Fried Bratwursts
Air-Fried Bratwursts come out crisp on the outside and juicy within, capturing that snappy bite you love without heating up the grill. The simple method highlights the rich, seasoned pork flavor of classic brats tucked into soft buns. Serve for casual dinners, game day, or any time you want a quick, satisfying sausage sandwich.
- Prep5 mins
- Cook12 mins
- Serves4
- DifficultyEasy
- 1
Preheat the air fryer to 380 degrees F (193 degrees C). Lightly coat the fryer basket with cooking spray or line it with an air fryer disposable parchment liner.
- 2
Arrange the brats in the air fryer basket without overcrowding, leaving space around them. Cook for 12 to 15 minutes until browned, flipping halfway through; an instant-read thermometer inserted near the center should register at least 160 degrees F (70 degrees C).
- Calories 301.91 kcal Moderate
- Protein 14.69 g Good Source
- Carbs 26.38 g Moderate
- Total Fat 17.02 g High
- Saturated Fat 5.6 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 36.55 mg Moderate
- Sodium 937.45 mg High
- Fiber 0.9 g Low Source
- Sugar 5.44 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 54.69 mg Low Source
- Iron 2.29 mg Moderate
- Potassium 0.0 mg Low Source
- Vitamin A 0.0 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Wheat 🌾
- Gluten