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Air Fryer Chinese Sweet and Sour Pork

Air Fryer Chinese Sweet and Sour Pork delivers juicy, crisp-edged pork tossed in a glossy sauce that balances tangy rice vinegar with a touch of sweetness and savory soy. It’s a lighter, quick alternative to takeout, ideal for weeknights when you want bold flavor and a satisfying crunch without deep-frying.

  • Prep10 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Air Fryer Chinese Sweet and Sour Pork

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Air Fryer Chinese Sweet and Sour Pork, not estimated by an AI model. The same recipe returns the same score every time.

26 Health Score
Glycemic ImpactPoor
36 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
38 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Food
3 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

8
Heart Health
27
Metabolic
16
Digestive
8
Inflammatory
32
Performance
22
General Wellness
  1. 1

    Add the pork, cornstarch, and sesame oil to a bowl and toss to coat. Let it rest for 5 minutes.

  2. 2

    Meanwhile, preheat the air fryer to 350 degrees F (175 degrees C).

  3. 3

    Spray the air fryer basket with cooking spray. Place the pork in the basket and spray the top of the pork with cooking spray.

  4. 4

    Cook for 10 minutes. Shake the basket, then continue cooking the pork until it reaches your preferred crispness, about 10 minutes more.

  5. 5

    While the pork cooks, combine the sugar, vinegar, ketchup, and soy sauce in a saucepan over medium-high heat. Whisk continuously until the sugar dissolves and the mixture boils. Reduce the heat to low and keep the sauce warm until needed.

  6. 6

    Move the pork to a bowl. Pour the sauce over the pork and toss to coat.

About This Recipe

Air Fryer Chinese Sweet and Sour Pork is a Chinese dinner recipe made with 8 ingredients. It takes about 30 mins, serves 4, and is rated easy. Key ingredients include Boneless Loin Pork Chop, Cooking Spray, Cornstarch, and Ketchup. Each serving provides about 771.34 kcal, and is a good source of protein.

Recipe Questions

What is Air Fryer Chinese Sweet and Sour Pork?
It is a Chinese recipe made with 8 ingredients, usually served for dinner or lunch.
What is Air Fryer Chinese Sweet and Sour Pork made of?
The main ingredients are Boneless Loin Pork Chop, Cooking Spray, Cornstarch, Ketchup, Rice Vinegar. The full list of 8 is above.
What goes well with Air Fryer Chinese Sweet and Sour Pork?
Explore these Chinese side-dish recipes.
How long does it take to make Air Fryer Chinese Sweet and Sour Pork?
About 30 mins in total: 10 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 771.34 kcal. The full nutrition breakdown is above.
Is Air Fryer Chinese Sweet and Sour Pork easy to make?
This recipe is rated easy, with 8 ingredients and 6 steps.
Is Air Fryer Chinese Sweet and Sour Pork healthy?
Air Fryer Chinese Sweet and Sour Pork has an easyChef Pro health score of 26/100. Per serving, it provides 771.34 calories and 37.96 g of protein, or 76% of the Daily Value. Worth noting per serving: sodium at 688.52 mg (30% of the Daily Value), saturated fat at 7.22 g (36% of the Daily Value) and added sugars at 3.25 g (7% of the Daily Value). It contains Soy, Sesame, Corn and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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